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The ecology of tropical food crops / M.J.T. Norman, C.J. Pearson, P.G.E. Searle by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Cambridge : Cambridge University Press, 1995
Availability: Items available for loan: Department of Environmental Management -DEM (1)Call number: 630.25745 264 NOR. MUARIK Library - Closed Access (6)Call number: 630.25745264 NOR, ... MUARIK Library- Open Shelves (15)Call number: 630.25745264 NOR, ... Main Library - IDA Extension (1)Call number: 630.2574526 4 NOR. Main Library - Open Shelves (2)Call number: 630.25745264 NOR, ...
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Food microbiology : an introduction / Karl R. Matthews, Depart ment of Food Science, Rutgers University, New Brunswick, New Jersey, Ka lmia E. Kniel, Department of Animal and Food Sciences, University of De laware, Newark, Delaware, Thomas J. Montville, Department of Food Scien ce, Rutgers University, New Brunswick, New Jersey. by
Edition: Fourth edition.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Washington, DC: ASM Press, 2017
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: Q 664.001 M AT.
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Food packaging and preservation / edited by M. Mathlouthi. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Gaithersburg, Maryland : Aspen Publishing , 1994. repr.1999
Availability: Items available for loan: College of Natural Sciences Library- CONAS (2)Call number: 664.028 F OO, ... Faculty of Science-Book Bank (1)Call number: 664.028 FOO. Main Library - IDA Extension (1).
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Food packaging and preservation / edited by M. Mathlouthi. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Blackie Academic & Professional , 1994
Availability: Items available for loan: Main Library - IDA Extension (2). School of Food Technology, Nutrition and Bioengineering (5).
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Principles of food sanitation / Norman G. Marriott. by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Chapman & Hall, 1994
Availability: Items available for loan: Faculty of Veterinary Medicine - Book Bank (2)Call number: 664 MAR, ... Main Library - IDA Extension (1)Call number: 664 MAR.
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Essentials of food microbiology / John Garbutt. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Arnold, 1997
Availability: Items available for loan: Faculty of Veterinary Medicine - Book Bank (4)Call number: 664.001579 GAR, ... Main Library - IDA Extension (3)Call number: 664.001579 GAR, ... Main Library - IDA (2)Call number: 664.001579 GAR, ... VET Library - Book Bank (1)Call number: 664.001579 GAR.
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Source book of flavours / edited by Gary Reineccius. by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Chapman & Hall, 1994
Availability: Items available for loan: CHUSS- Women and Gender Studies Library (1). Main Library - IDA (2). School of Food Technology, Nutrition and Bioengineering (1)Call number: 664.5 SOU.
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Principles of food chemistry / John M. deMam. by Series: An AVI Book
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Chapman & Hall , 1990
Availability: Items available for loan: Main Library - IDA Extension (2)Call number: 664 DEM, ... School of Food Technology, Nutrition and Bioengineering (1)Call number: 664 DEM.
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Hunger and public action / Jean Dreze and Amartya Sen. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford : Clarendon Press, 1989
Availability: Items available for loan: CHUSS - Mass Communication Book Bank (2)Call number: 363.856 DRE, ... Faculty of Economics and Management Book Bank - FEMA (1)Call number: 363.856 DRE. Main Library - IDA (2)Call number: 363.856 DRE, ...
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