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5161.	Image from Amazon.com	The African food crisis : lessons from the Asian Green Revolution / edited by Gèoran Djurfeldt ... [et al.]. by Djurfeldt, Goran, 1945- Material type: Text Publication details: Wallingford, England : CABI Pub., c2005 Availability: No items available. Save to lists Add to cart (remove)
5162.	Image from Amazon.com	Starch in food : structure, function and applications / edited by Ann-Charlotte Eliasson. by Eliasson, Ann-Charlotte, 1953- Series: Woodhead Publishing in food science and technology Material type: Text Publication details: Oxford: Woodhead Publishing Ltd., 2004 Availability: No items available. Save to lists Add to cart (remove)
5163.		Technology and innovation report / United Nations Conference on T rade and Development. by United Nations Conference on Trade and Development Material type: Continuing resource Publication details: New York : United Nations, 2010- Availability: No items available. Save to lists Add to cart (remove)
5164.	Image from Amazon.com	Food packaging / edited by Takashi Kadoya by Kadoya, Takashi Material type: Text Publication details: San Diego: Academic Press, 1990 Availability: No items available. Save to lists Add to cart (remove)
5165.	Image from Amazon.com	Food microbiology and laboratory practice / Chris Bell, Paul Neav es, Anthony P. Williams. by Bell, C, 1946- Neaves, Paul Williams, Anthony P. (Anthony Philip), 1948- Material type: Text Publication details: Oxford : Blackwell Science, 2005 Availability: No items available. Save to lists Add to cart (remove)
5166.	Image from Amazon.com	Principles and practices for the safe processing of foods / edite d by David A. Shapton, Norah F. Shapton. by Shapton, D. A Shapton, Norah F Material type: Text Publication details: Cambridge, England : Woodhead, 1998 Availability: No items available. Save to lists Add to cart (remove)
5167.	Image from Amazon.com	Math concepts for food engineering / Richard W. Hartel ... [et a l.]. by Hartel, Richard W, 1951- Edition: 2nd ed. Material type: Text Publication details: Boca Raton : CRC Press, c2008 Availability: No items available. Save to lists Add to cart (remove)
5168.	Image from Amazon.com	Food and nutritional toxicology / Stanley T. Omaye. by Omaye, Stanley T Material type: Text Publication details: Boca Raton : CRC Press, c2004 Online resources: Publisher description Availability: No items available. Save to lists Add to cart (remove)
5169.	Image from Amazon.com	Fennema's food chemistry / edited by Srinivasan Damodaran, Kirk L . Parkin, and Owen R. Fennema. by Damodaran, Srinivasan Parkin, Kirk Fennema, Owen R Series: Food science and technology ; 169 Edition: 4th ed. Material type: Text Publication details: Boca Raton : CRC Press/Taylor & Francis, c2008 Availability: No items available. Save to lists Add to cart (remove)
5170.	Image from Amazon.com	HACCP in the meat industry / edited by Martyn Brown. by Brown, Martyn Series: Woodhead Publishing in food science and technology Material type: Text Publication details: Boca Raton : Cambridge, England : CRC Press ; Woodhead Pub. , 2000 Availability: No items available. Save to lists Add to cart (remove)
5171.	Image from Amazon.com	Principles of food chemistry / John M. deMan. by DeMan, John M, 1925- Series: A Chapman & Hall food science book Edition: 3rd ed. Material type: Text Publication details: Gaithersburg, Md. : Aspen Publishers, 1999 Availability: No items available. Save to lists Add to cart (remove)
5172.	Image from Amazon.com	Food toxicology / edited by William Helferich and Carl K. Winter. by Helferich, William Winter, Carl K Material type: Text Publication details: Boca Raton : CRC Press, c2001 Availability: No items available. Save to lists Add to cart (remove)
5173.	Image from Amazon.com	Food rules : hunting, sharing, and tabooing game in Papua New Gui nea / Harriet Whitehead. by Whitehead, Harriet Material type: Text Publication details: Ann Arbor : University of Michigan Press, c2000 Availability: No items available. Save to lists Add to cart (remove)
5174.	Image from Amazon.com	Handbook of fermented functional foods / edited by Edward R. Farn worth. by Farnworth, Edward R Series: Functional foods and nutraceuticals series Edition: 2nd ed. Material type: Text Publication details: Boca Raton : CRC Press, c2008 Availability: No items available. Save to lists Add to cart (remove)
5175.	Image from Amazon.com	Food safety in the hospitality industry / Tim Knowles. by Knowles, Tim Material type: Text Publication details: Oxford ; Boston : Butterworth-Heinemann, 2002 Online resources: Publisher description Table of contents Availability: No items available. Save to lists Add to cart (remove)
5176.	Image from Amazon.com	Sport nutrition for health and performance / Melinda M. Manore, N anna L. Meyer, Janice Thompson. by Manore, Melinda, 1951- Meyer, Nanna L Thompson, Janice, 1962- Edition: 2nd ed. Material type: Text Publication details: Champaign, IL : Human Kinetics, c2009 Availability: No items available. Save to lists Add to cart (remove)
5177.	Image from Amazon.com	Food safety control in the poultry industry / edited by G. C. Mea d. by Mead, G. C Series: Woodhead Publishing in food science and technology Material type: Text Publication details: Boca Raton : CRC Press ; Cambridge : Woodhead, 2005 Availability: No items available. Save to lists Add to cart (remove)
5178.	Image from Amazon.com	Modern food microbiology / James M. Jay, Martin J. Loessner, Davi d A. Golden. by Jay, James M. (James Monroe), 1927- Loessner, Martin J Golden, David Allen, 1963- Series: Food science text series Edition: 7th ed. Material type: Text Publication details: New York : Springer, c2005 Availability: No items available. Save to lists Add to cart (remove)
5179.	Image from Amazon.com	Food contaminants : sources and surveillance / edited by Colin Creaser and Rupert Purchase. by Creaser, Colin Purchase, Rupert Material type: Text Publication details: Cambridge : Royal Society of Chemistry, c1991 Availability: No items available. Save to lists Add to cart (remove)
5180.	Image from Amazon.com	Food preservation techniques / edited by Peter Zeuthen and Leif B ²gh-S²rensen. by Zeuthen, P B²gh-S²rensen, Leif Series: Woodhead Publishing in food science and technology Material type: Text Publication details: Boca Raton : Cambridge : CRC Press ; Woodhead, 2003 Availability: No items available. Save to lists Add to cart (remove)