Refine your search
Availability
-
Authors
- Harrison, Roy M.
- Hester, R. E.
- Barrett, Jack
- Cockett, Martin
- Cooper, Alan
- Copping, Leonard G.
- Dickinson, Eric
- Doggett, Graham
- Doonan, Shawn
- Hanson, J.R.
- Harrison, Roy M.
- Hepworth, John D.
- Hester, R. E.
- Hollas, J. Michael
- Kidd, Hamish
- McCance, R. A.
- Sorensen, H.
- Walstra, Pieter
- Waring, David R.
- Waring, Michael J.
- Show more
- Show less
-
Holding libraries
- ACM Library - Closed Access
- College of Natural Sciences Library- CONAS
- Department of Environmental Management -DEM
- Faculty of Agriculture - Book Bank
- Main Library - IDA Extension
- Main Library - IDA
- Main Library - Open Shelves
- MUARIK Library - Closed Access
- School of Food Technology, Nutrition and Bioengineering
- Show more
- Show less
-
Item types
-
Series
-
Topics
- Refuse and refuse d...
- Refuse disposal fac...
- Aromatic compounds
- Atomic spectroscopy
- Chemistry
- Chemistry, Organic
- Colloids
- Foams
- Food
- Food emulsion
- Functional groups
- Mineral industries
- Molecular spectrosco...
- Nucleic acids
- Peptides
- Physical biochemistr...
- Polymer colloids
- Proteins
- Solution (Chemistry)
- Spectrum analysis
- Show more
- Show less