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1.	Image from Amazon.com	Principles of food chemistry / John M. deMam. by deMan , John M, 1925- Series: An AVI Book Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Chapman & Hall , 1990 Availability: Items available for loan: Main Library - IDA Extension (2)Call number: 664 DEM, ... School of Food Technology, Nutrition and Bioengineering (1)Call number: 664 DEM. Place hold Save to lists Add to cart (remove)
2.	Image from Amazon.com	Principles of food chemistry : John M . deMan. by deMan , John M, 1925- Series: An AVI book Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Chapman & Hall, 1990 Availability: Items available for loan: Main Library - IDA Extension (2)Call number: 664 DEM, ... Place hold Save to lists Add to cart (remove)
3.	Image from Amazon.com	Principles of food chemistry / John M. DeMan. by DeMan, John M Edition: 4th ed. Material type: Text Publication details: New York : Springer, 2018 Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 664 DEM. Place hold Save to lists Add to cart (remove)
4.	Image from Amazon.com	Principles of food chemistry / John M. deMan. by DeMan, John M, 1925- Series: A Chapman & Hall food science book Edition: 3rd ed. Material type: Text Publication details: Gaithersburg, Md. : Aspen Publishers, 1999 Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 664 DEM. Place hold Save to lists Add to cart (remove)
5.	Image from Amazon.com	Principles of food chemistry / John M. deMan. by DeMan, John M, 1925- Series: A Chapman & Hall food science book Edition: 3rd ed. Material type: Text Publication details: Gaithersburg, Md. : Aspen Publishers, 1999 Availability: No items available. Save to lists Add to cart (remove)
6.	Image from Amazon.com	Principles of food chemistry / John M. deMan. by DeMan, John M, 1925- Series: A Chapman & Hall food science book Edition: 3rd ed. Material type: Text Publication details: Gaithersburg, Md. : Aspen Publishers, 1999 Availability: No items available. Save to lists Add to cart (remove)
7.	Image from Amazon.com	Principles of food chemistry / John M. deMan. by DeMan, John M, 1925- Series: A Chapman & Hall food science book Edition: 3rd ed. Material type: Text Publication details: Gaithersburg, Md. : Aspen Publishers, 1999 Availability: No items available. Save to lists Add to cart (remove)
8.	Image from Amazon.com	Principles of food chemistry / John M. deMan. by DeMan, John M, 1925- Series: A Chapman & Hall food science book Edition: 3rd ed. Material type: Text Publication details: Gaithersburg, Md. : Aspen Publishers, 1999 Availability: No items available. Save to lists Add to cart (remove)
9.	Image from Amazon.com	Principles of food chemistry / John M. deMan [et al.]. by DeMan, John M Finley, John W Hurst , W Jeffrey Series: Food science text series Edition: 4th ed. Material type: Text New York, NY : Springer Science+Business Media, 2017 Availability: Items available for loan: College of Natural Sciences Library- CONAS (1). Place hold Save to lists Add to cart (remove)