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4141.	Image from Amazon.com	World soil resources : an explanatory note on the FAO world soil resources map at 1:25,000,000 scale. by Food and Agriculture Organization of the United Nations Series: World soil resources reports ; 66 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4142.		List of maximum levels recommended for contaminants. by Food and Agriculture Organization of the United Nations World Health Organization Series: Second series Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1976 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4143.		Recommended international tolerances for pesticide residues. by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1969 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4144.		First supplement to the list of additives evaluated for their safety -in-use in food. by Food and Agriculture Organization of the United Nations Series: First series Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1973 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4145.		List of additives evaluated for their safety-in-use in food. by Food and Agriculture Organization of the United Nations Series: First series Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1973 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4146.	Image from Amazon.com	Some considerations for the management of coastal lagoon and estuari ne fisheries / James M. Kapetsky by Kapetsky, James M Food and Agriculture Organization of the United Nations Series: FAO Fisheries Technical Report ; no.218 Material type: Text Publication details: Rome : Food and Agriculture Organization, 1981 Availability: No items available. Save to lists Add to cart (remove)
4147.		Report of the forty-fifth session of the Committee on Commodity Prob lems to the fifty-fifth session of the Council of FAO, Rome, October 19 70. by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1970 Availability: No items available. Save to lists Add to cart (remove)
4148.	Image from Amazon.com	World soil resources : an explanatory note on the FAO world soil resources map at 1:25,000,000 scale. by Food and Agriculture Organization of the United Nations Series: World soil resources reports ; 66 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993 Availability: No items available. Save to lists Add to cart (remove)
4149.		List of maximum levels recommended for contaminants. by Food and Agriculture Organization of the United Nations World Health Organization Series: Second series Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1976 Availability: No items available. Save to lists Add to cart (remove)
4150.		Recommended international tolerances for pesticide residues. by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1969 Availability: No items available. Save to lists Add to cart (remove)
4151.		First supplement to the list of additives evaluated for their safety -in-use in food. by Food and Agriculture Organization of the United Nations Series: First series Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1973 Availability: No items available. Save to lists Add to cart (remove)
4152.		List of additives evaluated for their safety-in-use in food. by Food and Agriculture Organization of the United Nations Series: First series Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1973 Availability: No items available. Save to lists Add to cart (remove)
4153.		World animal review : a quarterly journal on animal health produc tion and products/ FAO by Food and Agriculture Organization of the United Nations Material type: Continuing resource Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1984- Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (05) 15. Place hold Save to lists Add to cart (remove)
4154.	Image from Amazon.com	Basic texts of the Food and Agriculture Organization of the United N ations. by Food and Agriculture Organization of the United Nations Edition: Vol. I and II, 1992 ed. Material type: Text Publication details: Rome : Food and Agriculture Organisation, c1992 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4155.		FAO/ WHO codex alimentarius methods of analysis for quick-frozen fru its and vegetables. by Food and Agriculture Organization of the United Nations Series: First series Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1974 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4156.	Image from Amazon.com	A manual for the primary animal health care worker : working guid e, guidelines for training, guidelines for adaptation. by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1994 Availability: Items available for loan: Main Library - Africana (3). Place hold Save to lists Add to cart (remove)
4157.	Image from Amazon.com	Agro-ecological land resources assessment for agricultural developme nt planning : a case study of Kenya : resources data base and land p roductivity / A.H. Kassam ... [et al.]. by Kassam, A. H Fischer, G. W Antoine, J Food and Agriculture Organization of the United Nations. Land and Water Development Division Series: World soil resources reports ; 71/6 Material type: Text Publication details: Rome, Italy : Land and Water Development Division, Food and Agric ulture Organization of the United Nations : International Institute for Applied Systems Analysis, 1991 Availability: Items available for loan: Main Library - Africana (4)Call number: FAO (08) 57 /71/6, ... Place hold Save to lists Add to cart (remove)
4158.		FAO/ WHO codex alimentarius sampling plans for prepacked foods (1969 ) (AQL 6.5). by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1969 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4159.		FAO/WHO codex alimentarius methods of analysis for sugars. by Food and Agriculture Organization of the United Nations World Health Organization Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1969 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4160.		Guidelines for the control of soil degradation. by United Nations Environment Programme Food and Agriculture Organization of the United Nations Material type: Text Publication details: Nairobi : United Nations Environment Programme, 1983 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)