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	1.		Pesticide residues in food : joint report of the FAO working part y on pesticide residues and the WHO Expert Committee on resticide resid ues. by FAO Working Party on Pesticide Residues WHO Expert Committee on Pesticide Residues Series: FAO agricultural studies ; Edition: [WHO ed.]. Material type: Continuing resource Publication details: Geneva : World Health Organization, 1967- Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	2.		Pesticide residues in food : joint report of the FAO working part y on pesticide residues and the WHO Expert Committee on resticide resid ues. by FAO Working Party on Pesticide Residues WHO Expert Committee on Pesticide Residues Series: FAO agricultural studies Edition: [WHO ed.]. Material type: Continuing resource Publication details: Geneva : World Health Organization, 1967- Availability: No items available. Save to lists Add to cart (remove)
	3.		Pesticide residues in food : joint report of the FAO working part y on pesticide residues and the WHO Expert Committee on resticide resid ues. by FAO Working Party on Pesticide Residues WHO Expert Committee on Pesticide Residues Series: FAO agricultural studies Edition: [WHO ed.]. Material type: Continuing resource Publication details: Geneva : World Health Organization, 1967- Availability: No items available. Save to lists Add to cart (remove)
	4.		Pesticide residues in food : joint report of the FAO working part y on pesticide residues and the WHO Expert Committee on resticide resid ues. by FAO Working Party on Pesticide Residues WHO Expert Committee on Pesticide Residues Series: FAO agricultural studies Edition: [WHO ed.]. Material type: Continuing resource Publication details: Geneva : World Health Organization, 1967- Availability: No items available. Save to lists Add to cart (remove)