Your search returned 13 results.

Results
1.	Image from Amazon.com	Food politics : how the food industry influences nutrition and health / Marion Nestle. by Nestle, Marion Series: California studies in food and culture ; 3. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berkeley : University of California, 2002 Availability: Items available for loan: College of Education and External Studies Library - Closed Access (1)Call number: 363.850973 NES. College of Education and External Studies Library Book bank (1)Call number: 363.850973 N ES. Place hold Save to lists Add to cart (remove)
2.	Image from Amazon.com	Food politics : how the food industry influences nutrition and health / Marion Nestle. by Nestle, Marion Series: California studies in food and culture ; 3. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berkeley : University of California, 2002 Availability: No items available. Save to lists Add to cart (remove)
3.		Colloque sur les acides amines : Tenu a la Clinique Medicale Univ ersitaire (Hopital Nestle) de Lausanne, du 16 au 19 avril 1953. by Journees Medicales Nestle Nestle Material type: Text Publication details: Basel, 1954 Availability: Items available for loan: Albert Cook Medical Library - ACM (1)Call number: QU 60 J827c. Place hold Save to lists Add to cart (remove)
4.		Annales nestle. by Nestle Company Material type: Continuing resource Publication details: Verey, Switzerland : Nestle Company Ltd, 1994- Availability: No items available. Save to lists Add to cart (remove)
5.		Annales nestle. by Nestle Company Material type: Continuing resource Publication details: Verey, Switzerland : Nestle Company Ltd, 1994- Availability: No items available. Save to lists Add to cart (remove)
6.		Annales nestle. by Nestle Company Material type: Continuing resource Publication details: Verey, Switzerland : Nestle Company Ltd, 1994- Availability: No items available. Save to lists Add to cart (remove)
7.	Image from Amazon.com	Outlines of the history of Greek philosophy / Eduard Zeller ; tra nslated by L. R. Palmer. by Zeller, Eduard, 1814-1908 Nestle, Wilhelm, 1865-1959 Edition: 13th ed., rev. / by Wilhelm Nestle. Material type: Text Publication details: London : Routledge, 2010 Availability: Items available for loan: Main Library - IDA (2)Call number: 180 ZEL, ... Place hold Save to lists Add to cart (remove)
8.	Image from Amazon.com	Outlines of the history of Greek philosophy / Eduard Zeller ; tra nslated by L. R. Palmer. by Zeller, Eduard, 1814-1908 Nestle, Wilhelm, 1865-1959 Edition: 13th ed., rev. / by Wilhelm Nestle. Material type: Text Publication details: London : Routledge, 2010 Availability: No items available. Save to lists Add to cart (remove)
9.	Image from Amazon.com	The atlas of food : who eats what, where, and why / Erik Mills tone and Tim Lang ; foreword by Marion Nestle. by Millstone, Erik Lang, Tim Millstone, Erik. Penguin atlas of food Edition: 2nd ed. Material type: Text Publication details: London : Earthscan, 2008 Availability: Items available for loan: MISR Library - Open Shelves (1)Call number: 338.19 MIL. Place hold Save to lists Add to cart (remove)
10.	Image from Amazon.com	Outlines of the history of Greek philosophy / Eduard Zeller ; tra nslated by L. R. Palmer. by Zeller, Eduard, 1814-1908 Nestle, Wilhelm, 1865-1959 Edition: 13th ed., rev. / Material type: Text Publication details: London : Routledge, 2010 Availability: No items available. Save to lists Add to cart (remove)
11.	Image from Amazon.com	The atlas of food : who eats what, where, and why / Erik Mills tone and Tim Lang ; foreword by Marion Nestle. by Millstone, Erik Lang, Tim Millstone, Erik. Penguin atlas of food Edition: 2nd ed. Material type: Text Publication details: London : Earthscan, 2008 Availability: No items available. Save to lists Add to cart (remove)
12.	Image from Amazon.com	Outlines of the history of Greek philosophy / Eduard Zeller ; tra nslated by L. R. Palmer. by Zeller, Eduard, 1814-1908 Nestle, Wilhelm, 1865-1959 Edition: 13th ed., rev. / Material type: Text Publication details: London : Routledge, 2010 Availability: No items available. Save to lists Add to cart (remove)
13.	Image from Amazon.com	The atlas of food : who eats what, where, and why / Erik Mills tone and Tim Lang ; foreword by Marion Nestle. by Millstone, Erik Lang, Tim Millstone, Erik. Penguin atlas of food Edition: 2nd ed. Material type: Text Publication details: London : Earthscan, 2008 Availability: No items available. Save to lists Add to cart (remove)