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Food politics : how the food industry influences nutrition and health / Marion Nestle.

By:

Nestle, Marion

Material type: Text

Text

TextSeries: California studies in food and culture ; 3.Publication details: Berkeley : University of California, 2002.Description: vii, 457 p. : ill. ; 24 cmISBN:

0520224655

Subject(s):

DDC classification:

363.850973

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Includes bibliographical references (p. 387-438) and index.

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1 Primary societies' marketing costs :
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2 Commerical banking in Tanzania /
by Binhammer, H. H.
3 Towards a more rationale protection policy :
by Grundmann, Helge E.
4 Some implications of the concept of effective protection /
by Grundmann, Helge E.
5 On the prospects of selling manufactured goods in Zambia /
by Horton, W. E.
6 The effect of nationalisation on current external payments /
by Yaffey, M.
7 Decreasing costs in peasant tobacco production :
by Feldman, David.
8 Primary societies' marketing costs :
by Westergaard, Poul.
9 Commerical banking in Tanzania /
by Binhammer, H. H.
10 Towards a more rationale protection policy :
by Grundmann, Helge E.
11 Some implications of the concept of effective protection /
by Grundmann, Helge E.
12 On the prospects of selling manufactured goods in Zambia /
by Horton, W. E.
13 The effect of nationalisation on current external payments /
by Yaffey, M.
14 Decreasing costs in peasant tobacco production :
by Feldman, David.
15 Primary societies' marketing costs :
by Westergaard, Poul.
16 Commerical banking in Tanzania /
by Binhammer, H. H.
17 Towards a more rationale protection policy :
by Grundmann, Helge E.
18 Some implications of the concept of effective protection /
by Grundmann, Helge E.
19 On the prospects of selling manufactured goods in Zambia /
by Horton, W. E.
20 The effect of nationalisation on current external payments /
by Yaffey, M.

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