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881.		Calorie requirements : report of the second Committee on Calorie requirements. by Food and Agriculture Organzation of the United Nations. Committee on Calorie Requirements Series: FAO nutritional studies ; no. 15. Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1957 Availability: Items available for loan: Main Library - Africana (3). Place hold Save to lists Add to cart (remove)
882.		Manual on house hold food consumption surveys / Emma Reh. by Reh, Emma Series: FAO nutritional studies ; no. 18. Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1962 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
883.		Milk and milk products in human nutrition / Satnislaw K. Kon. by Kon, Stanislaw Kazimierz, 1900 Food and Agriculture Organization of the United Nations Series: FAO nutritional studies ; no. 17. Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1959 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
884.		Protein requirements : report. by Food and Agriculture Organization of the United Nations. Committee o n Protein Requirements Series: FAO nutritional studies ; no. 16. Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1957 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
885.		Legumes in human nutrition / by Wallace R. Aykroyd and Joyce Doug hty. by Aykroyd, Wallace Ruddell Doughty, joyce [ joint author.] Series: FAO nutritional studies ; no. 19. Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1964 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
886.		Learning better nutrition : a second study of approaches and tec hniques / by Jea A. S. Ritchie. by Ritchie, Jean A. S Series: FAO nutritional studies ; no. 20. Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1968 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
887.		Food and nutrition procedures in times of disaster : by Geoffrey B. Masefield. by Masefield, G.B. (Geoffrey Bussell) Series: FAO nutritional studies ; 21. Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1967 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
888.		Financial assistance schemes for the acquisition of fishing craft / by C. Beever and K. Rudd, Economics Branch, Fisheries Division. by Food and Agriculture Organisation of the United Nations. Fisheries D ivision Beever, C Ruud, K Series: FAO nutritional studies ; no. 9. Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1960 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
889.		Food and Agriculture Organisation of List of Accessions no. 1, 19. Series: bi-monthly ; Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, [n.d] Availability: Items available for loan: Main Library - Africana (7). Place hold Save to lists Add to cart (remove)
890.	Image from Amazon.com	Gender and law : women's rights in agriculture by Cotula, Lorenzo Series: FAO Legislative Study ; no.76 ; Material type: Text Publication details: Rome : FAO Publishing , 2002 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
891.		Food security in the Russian Federation / David Sedik. by Sedik, David Series: FAO, Economic and Social Development Paper ; no. 153. Material type: Text Publication details: Rome : FAO Publishing, 2003 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
892.	Image from Amazon.com	Food energy - methods of analysism and conversion factors : repor t of a technical Workshop held on : 3-6 December, 2002 : Rome / Series: FAO, Food and Nutrition Paper ; no. 77 ; Material type: Text Publication details: Rome : FAO Publishing , 2002 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
893.		Fisheries management in South-east Lake Malawi, the Upper Shire Rive r and Lake Malombe : with particular reference to chambo (Oreochromi s spp.). Series: CIFA Technical Paper ; no 21. Material type: Text Publication details: Rome : FAO Publishing, 1993 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
894.		Agricultural taxation in Ethiopia / Teshome Mulat by Mulat, Teshome Series: FAO agricultural taxation studies. 4 ; Material type: Text Publication details: Rome : FAO Publishing , 1992 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
895.	Image from Amazon.com	Egg marketing : a guide for the production and sale of eggs Series: FAO: Agricultural Services Bulletin ; no. 150 ; Material type: Text Publication details: Rome : FAO Publishing , 2003 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
896.	Image from Amazon.com	Wild edible fungi : a global overview of their use and importance to people / Eric Boa by Boa, Eric Series: Non-wood forest products ; no. 17 Material type: Text Publication details: Rome : FAO Publishing , 2004 Availability: Items available for loan: Main Library - Africana (1)Call number: 635.8 BOA. School of Forestry, Environmental and Geographical Sciences (1)Call number: 635.8 BOA. Place hold Save to lists Add to cart (remove)
897.		A review of length-based approaches to assessing fish stocks/ J.A . Gulland and A. A. Rosenberg by Gulland, J. A Series: FAO Fisheries Technical Paper ; no.323 ; Material type: Text Publication details: Rome : FAO Publishing , 1994 Availability: Items available for loan: Main Library - Africana (5). Place hold Save to lists Add to cart (remove)
898.		Agriculural taxation in Malaysia / Abdul Aziz by Aziz, Abdul, 1884- Series: FAO Agricultural Taxation Studies ; no. 5 ; Material type: Text Publication details: Rome : FAO Publishing , 1992 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
899.	Image from Amazon.com	Protein sources for the animal feed industry : proceedings: Exper t Consultation and Workshop, Bangkok 29 April - 3 May, 2002 Series: FAO, Animal production and health ; no.1 Material type: Text Publication details: Rome : FAO Publishing , 2002 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
900.	Image from Amazon.com	Compendium of food additive specifications, addendumm no. 9 : Joi nt FAO/WHO Expert Committee on Food Additives 57th Session, Rome Italy , 5-14 June 2001 Series: FAO, Food and Nutrition paper ; no. 52 Add.no.9 Material type: Text Publication details: Rome : FAO Publishing , 2001 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)