Compendium of food additive specifications, addendumm no. 9 : Joi nt FAO/WHO Expert Committee on Food Additives 57th Session, Rome Italy , 5-14 June 2001

Material type: Text

TextSeries: FAO, Food and Nutrition paper ; no. 52 Add.no.9Publication details: Rome : FAO Publishing , 2001Description: v, 203p. : ill. ; 30 cmISBN:

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Item type	Current library	Status	Barcode
Books - Open Access	Main Library - Africana	Available	001001698

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