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61.		Pesticide residues in food : joint report of the FAO working part y on pesticide residues and the WHO Expert Committee on resticide resid ues. by FAO Working Party on Pesticide Residues WHO Expert Committee on Pesticide Residues Series: FAO agricultural studies Edition: [WHO ed.]. Material type: Continuing resource Publication details: Geneva : World Health Organization, 1967- Availability: No items available. Save to lists Add to cart (remove)
62.		Energy-yielding components of food and computation of calorie values . by Food and Agriculture Organization of the United Nations. Committe e on Calorie Conversion Factors and Food Composition Tables. [from old catalog] Material type: Text Publication details: Washington, 1947 Availability: No items available. Save to lists Add to cart (remove)
63.	Image from Amazon.com	Food chemistry / edited by Owen R. Fennema. by Fennema, Owen R Series: Food science and technology series Edition: 3rd ed. Material type: Text Publication details: New York : Marcel Dekker, 1996 Availability: No items available. Save to lists Add to cart (remove)
64.		Biometry for Sustainable Food Production . by Scientific meeting of The East, Central and Southern African Biometr ic Network Kampala, Uganda 1993 3rd Material type: Text Availability: No items available. Save to lists Add to cart (remove)
65.		Trace elements in food. by Monier-Williams, Gordon Wickham, 1881- Material type: Text Publication details: London : Chapman & Hall , 1949 Availability: No items available. Save to lists Add to cart (remove)
66.		Pesticides residue analysis in the food control laboratory / G. M iller by Miller, G Food and Agriculture Organisation United Nations Series: FAO food and nutrition paper ; 14/ 4 rev. 1 Material type: Text Publication details: Rome : FAO, 1992 Availability: No items available. Save to lists Add to cart (remove)
67.		Mosby's nutritrac [electronic resource]: nutrition analysis so ftware. Edition: Version IV Material type: Film Publication details: [s.l], USA Mosby/ Elsevier, c2006 Availability: No items available. Save to lists Add to cart (remove)
68.		Pesticide residues in food : joint report of the FAO working part y on pesticide residues and the WHO Expert Committee on resticide resid ues. by FAO Working Party on Pesticide Residues WHO Expert Committee on Pesticide Residues Series: FAO agricultural studies Edition: [WHO ed.]. Material type: Continuing resource Publication details: Geneva : World Health Organization, 1967- Availability: No items available. Save to lists Add to cart (remove)
69.		Energy-yielding components of food and computation of calorie values . by Food and Agriculture Organization of the United Nations. Committe e on Calorie Conversion Factors and Food Composition Tables. [from old catalog] Material type: Text Publication details: Washington, 1947 Availability: No items available. Save to lists Add to cart (remove)
70.		Journal of agricultural and food chemistry by American Chemical Society. Books and Journals Division Material type: Continuing resource Publication details: [Easton, Pa. : American Chemical Society, Books and Journals Divi sion] Availability: No items available. Save to lists Add to cart (remove)
71.		Immunoassays for veterinary and food analysis / edited by B. A. M orris, M. N. Clifford and R. Jackman. by Clifford, M. N Jackman, R Material type: Text Publication details: London : Elsevier Applied Science , 1988 Availability: Items available for loan: Veterinary Library - VET (1). Place hold Save to lists Add to cart (remove)
72.		Analytical methods for pesticide residues in foods / compiled and edited by H.A. McLeod and W.R. Ritcey ; with the assistance of R.A. Gr aham and others. by Canada. Health Protection Branch McLeod, H.A Ritcey, W.R Graham, R.A Edition: Rev. ed. Material type: Text Publication details: Ottawa : Information Canada, 1973 Availability: Items available for loan: Main Library - Africana (1)Call number: G CAN N5 (0 2) 1973/1. Place hold Save to lists Add to cart (remove)
73.		Penicillin G residues in cow milk and kidneys of cattle and small ru minants from Mbarara and Masaka districts / Gordon Ssengoye. by Ssengoye, Gordon Material type: Text Publication details: Kampala, 2004 Dissertation note: Dissertation (BVM) - Makerere University, 2004. Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
74.	Image from Amazon.com	Food analysis / edited by S. Suzanne Nielsen. by Nielsen, S. Suzanne Material type: Text Publication details: New York : Springer, 2010 Availability: Items available for loan: Main Library - IDA Extension (3)Call number: Q 664.07 FO O, ... Place hold Save to lists Add to cart (remove)
75.	Image from Amazon.com	Cereal grain policy analysis in the national agricultural research s ystems of Eastern and Southern Africa / edited by Wilfred Mwangi, Da vid Rohrbach [and] Paul Heisey. by Mwangi, Wilfred Rohrbach, David Heisey, Paul Material type: Text Publication details: Addis Ababa, Ethiopia : International Maize and Wheat Improvement Center, Southern Africa Development Community/International Crops Rese arch Institute for the Semi-Arab Tropics, 1993 Availability: Items available for loan: Department of Environmental Management -DEM (1)Call number: 641.331 CE R. Place hold Save to lists Add to cart (remove)
76.		Immunoassays for veterinary and food analysis / edited by B. A. M orris, M. N. Clifford and R. Jackman. by Clifford, M. N Jackman, R Material type: Text Publication details: London : Elsevier Applied Science , 1988 Availability: No items available. Save to lists Add to cart (remove)
77.		Analytical methods for pesticide residues in foods / compiled and edited by H.A. McLeod and W.R. Ritcey ; with the assistance of R.A. Gr aham and others. by Canada. Health Protection Branch McLeod, H.A Ritcey, W.R Graham, R.A Edition: Rev. ed. Material type: Text Publication details: Ottawa : Information Canada, 1973 Availability: No items available. Save to lists Add to cart (remove)
78.		Penicillin G residues in cow milk and kidneys of cattle and small ru minants from Mbarara and Masaka districts / Gordon Ssengoye. by Ssengoye, Gordon Material type: Text Publication details: Kampala, 2004 Dissertation note: Dissertation (BVM) - Makerere University, 2004. Availability: No items available. Save to lists Add to cart (remove)
79.	Image from Amazon.com	Food analysis / edited by S. Suzanne Nielsen. by Nielsen, S. Suzanne Material type: Text Publication details: New York : Springer, 2010 Availability: No items available. Save to lists Add to cart (remove)
80.	Image from Amazon.com	Cereal grain policy analysis in the national agricultural research s ystems of Eastern and Southern Africa / edited by Wilfred Mwangi, Da vid Rohrbach [and] Paul Heisey. by Mwangi, Wilfred Rohrbach, David Heisey, Paul Material type: Text Publication details: Addis Ababa, Ethiopia : International Maize and Wheat Improvement Center, Southern Africa Development Community/International Crops Rese arch Institute for the Semi-Arab Tropics, 1993 Availability: No items available. Save to lists Add to cart (remove)