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Analytical methods for pesticide residues in foods / compiled and edited by H.A. McLeod and W.R. Ritcey ; with the assistance of R.A. Gr aham and others.

By: Contributor(s): Material type: TextTextPublication details: Ottawa : Information Canada, 1973.Edition: Rev. edDescription: 1 v. (various pagings) : ill. ; 30 cmSubject(s):
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Bibliography: (p. R1-R9.)

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