UNIVERSITY LIBRARY CATALOGUE

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101.
Food processing project : Syrian Arab Republic : final report, .R eport prepared for the Government of the Syrian Arab Republic. by
Material type: Text Text
Publication details: Rome : UNDP, FAO., 1967
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO SF (08) 2/28.

102.
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Constraints on Kenya's food and beverage exports / Michael Schlut er. by Series:
Material type: Text Text
Publication details: Washington, D.C. : International Food Policy Research Institute, in collaboration with the Institute for Development Studies at the Univ ersity of Nairobi, c1984
Availability: Items available for loan: Faculty of Economics and Management Book Bank - FEMA (1)Call number: 382.4566400 96762 SCH.

103.
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Agricultural and food marketing management / I. M. Crawford. by Series: Marketing and agribusiness texts ; 2.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997
Availability: No items available.

104.
Principles of food science / Georg Borgstrom. by
Material type: Text Text
Publication details: New York : Macmillan, 1968
Availability: No items available.

105.
106.
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Constraints on Kenya's food and beverage exports / Michael Schlut er. by Series:
Material type: Text Text
Publication details: Washington, D.C. : International Food Policy Research Institute, in collaboration with the Institute for Development Studies at the Univ ersity of Nairobi, c1984
Availability: No items available.

107.
Trade in agricultural products : second and third reports of Comm ittee II. by
Material type: Text Text
Publication details: Geneva : Contracting Parties to the General Agreement on Tariffs and Trade, 1962
Availability: Items available for loan: Main Library - Africana (2).

108.
Trade in agricultural products : reports of Committee II on the c onsultations with the European economic community. by
Material type: Text Text
Publication details: Geneva : Contracting Parties to the General Agreement on Tariffs and Trade, 1962
Availability: Items available for loan: Main Library - Africana (1).

109.
Trade of less-developed countries, development plans: study of th e second five-year plan of pakistan. by
Material type: Text Text
Publication details: Geneva : Contracting Parties to the General Agreement on Tariffs and Trade, 1962
Availability: Items available for loan: Main Library - Africana (1).

110.
111.
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Elements of food engineering / Ernest L. Watson and John C. Harpe r. by
Edition: 2nd ed.
Material type: Text Text
Publication details: New York : Van Nostrand Reinhold, 1988
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (4)Call number: 664 WAT, ...

112.
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Processed foods for improved livelihoods / Peter Fellows. by Series: FAO Diversification booklet ; 5.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization, 2004
Availability: Items available for loan: Faculty of Agriculture - Book Bank (1).

113.
Regional integration and food security in developing countries / Alan Mathews. by
Material type: Text Text
Publication details: Rome : Food and Agricultural Organization, 2003
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (08) 51 /45.

114.
Report to the government of Saudi Arabia on food standards and cold store industry / by Prafull, H. Bhatt. by Series: Funds in trust ' ; no. 3
Material type: Text Text
Publication details: Rome : FAO , 1966
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/SAA/TF (08) 1/10.

115.
Standards of processed products : including agricultural products in the countries served by the Caribbean Commission. / Caribbean Co mmission. by
Material type: Text Text
Publication details: Port of Spain, Trinidad : Caribbean Commission, 1956
Availability: Items available for loan: Main Library - Africana (1)Call number: CC (02) 195 6/4.

116.
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Pesticide residue analysis in the food control laboratory/ G Mill er , editor by Series: FAO Food and nutrition paper ; No. 14/13
Material type: Text Text
Publication details: Rome : Food and Agricultural Organization, 1992
Availability: Items available for loan: Faculty of Veterinary Medicine - Book Bank (1)Call number: 664.07 FOO. Main Library - Africana (1)Call number: FAO/ND(08)5 /14/13.

117.
The state of agricultural commodity markets. by
Material type: Continuing resource Continuing resource
Publication details: Rome, Italy : Food and Agriculture Organisation of the United Nat ions, 2004-
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (058) 2 9.

118.
Prepared foodstuffs in Switzerland. Series: Monograph on trade channels ;
Material type: Text Text
Publication details: Geneve : International Trade Centre, UNCTAD/GATT, 1977
Availability: Items available for loan: Main Library - Africana (1)Call number: UNCTAD/GATT /IIC (08) 7/[3].

119.
120.
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Agricultural and food marketing management / I. M. Crawford. by Series: Marketing and agribusiness texts ; 2.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997
Availability: No items available.