UNIVERSITY LIBRARY CATALOGUE

Advances in cheese technology /

Kosikowski, Frank V.

Advances in cheese technology / prepared by Frank V. Kosikowski a nd Germain Mocquot. - Rome : Food and Agriculture Organization of the United Nation , 1958. - xviii, 236 p. : ill.,diagrs., tables ; 23 cm. - FAO agricultural studies ; no. 38 .

Includes bibliographical references (p.205-225).


Cheese.