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	1.		Pesticide residues in food - 1989 : report of the joint meeting o f the FAO panel of experts on pesticide residues in food and environmen t and a WHO expert group on pesticide residues, Geneva, 18-27 September 1989. by Food and Agriculture Organisation of the United Nations World Health Organisation Series: FAO Plant Production and Protection Paper ; no. 99. Material type: Text Publication details: Rome: s.n., 1989 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	2.		Pesticide residues in food -1991 : report of the Joint Meeting of the FAO panel of experts on pesticide residues in the food and the env ironment and the WHO Expert Group on the pesticide residues Geneva, 16- 22 September 1991 by United Nations Food and Agriculture Orgnanization of the United N ations Series: FAO plant production and protection paper ; no.113/1 Material type: Text Publication details: Rome : FAO, 1991 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	3.		Pesticide residues in food : methods of analysis and sampling by Joint FAO/WHO Food Standards Programme Codex ALimentarius Ccommissio n Edition: 2nd ed. Material type: Text Publication details: Rome : Joint FAO/WHO Food Standards Programme, 2000 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/WHO/CAC 908) 1/24. Place hold Save to lists Add to cart (remove)
	4.		Pesticide residues in food -1991 : report of the Joint Meeting of the FAO panel of experts on pesticide residues in the food and the env ironment and the WHO Expert Group on the pesticide residues Geneva, 16- 22 September 1991 by United Nations Food and Agriculture Orgnanization of the United N ations Series: FAO plant production and protection paper ; no.113/1 Material type: Text Publication details: Rome : FAO, 1991 Availability: No items available. Save to lists Add to cart (remove)
	5.		Pesticide residues in food : methods of analysis and sampling by Joint FAO/WHO Food Standards Programme Codex ALimentarius Ccommissio n Edition: 2nd ed. Material type: Text Publication details: Rome : Joint FAO/WHO Food Standards Programme, 2000 Availability: No items available. Save to lists Add to cart (remove)
	6.		Pesticide residues in food -1991 : report of the Joint Meeting of the FAO panel of experts on pesticide residues in the food and the env ironment and the WHO Expert Group on the pesticide residues Geneva, 16- 22 September 1991 by United Nations Food and Agriculture Orgnanization of the United N ations Series: FAO plant production and protection paper ; no.113/1 Material type: Text Publication details: Rome : FAO, 1991 Availability: No items available. Save to lists Add to cart (remove)
	7.		Pesticide residues in food : methods of analysis and sampling by Joint FAO/WHO Food Standards Programme Codex ALimentarius Ccommissio n Edition: 2nd ed. Material type: Text Publication details: Rome : Joint FAO/WHO Food Standards Programme, 2000 Availability: No items available. Save to lists Add to cart (remove)
	8.		Pesticide residues in food -1991 : report of the Joint Meeting of the FAO panel of experts on pesticide residues in the food and the env ironment and the WHO Expert Group on the pesticide residues Geneva, 16- 22 September 1991 by United Nations Food and Agriculture Orgnanization of the United N ations Series: FAO plant production and protection paper ; no.113/1 Material type: Text Publication details: Rome : FAO, 1991 Availability: No items available. Save to lists Add to cart (remove)
	9.		Pesticide residues in food : methods of analysis and sampling by Joint FAO/WHO Food Standards Programme Codex ALimentarius Ccommissio n Edition: 2nd ed. Material type: Text Publication details: Rome : Joint FAO/WHO Food Standards Programme, 2000 Availability: No items available. Save to lists Add to cart (remove)
	10.		Pesticide residues in food - 2006 ; evaluations 2006 - Part I - Resi dues volume 1 : joint FAO/WHO meeting on pesticide residues in food and the environment and the WHO Core Assessment Group Rome , italy, 3 - 12 October 2006. Series: FAO Plant Production and Protection Paper ; no. 189/1 Material type: Text Publication details: Rome : FAO Publications, 2007 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	11.		Pesticide residues in food - 2006 ; evaluations 2006 - Part I - Resi dues volume 1 : joint FAO/WHO meeting on pesticide residues in food and the environment and the WHO Core Assessment Group Rome , italy, 3 - 12 October 2006. Series: FAO Plant Production and Protection Paper ; no. 189/1 Material type: Text Publication details: Rome : FAO Publications, 2007 Availability: No items available. Save to lists Add to cart (remove)