Your search returned 12 results.

Results
	1.		Fortified instant matooke flour in the rehabilitation of malnourish ed children / Miriam Kanyago. by Kanyago, Miriam Material type: Text Publication details: Kampala, 2008 Dissertation note: Unpublished thesis (M.Sc.,Appl. Hum. Nut.) - Makerere University, 20 08. Availability: Items available for loan: Main Library - Africana (2)Call number: U 641.34772 KAN, ... Place hold Save to lists Add to cart (remove)
	2.		Fortified instant matooke flour in the rehabilitation of malnourish ed children / Miriam Kanyago. by Kanyago, Miriam Material type: Text Publication details: Kampala, 2008 Dissertation note: Unpublished thesis (M.Sc.,Appl. Hum. Nut.) - Makerere University, 20 08. Availability: No items available. Save to lists Add to cart (remove)
	3.		Fortified instant matooke flour in the rehabilitation of malnourish ed children / Miriam Kanyago. by Kanyago, Miriam Material type: Text Publication details: Kampala, 2008 Dissertation note: Unpublished thesis (M.Sc.,Appl. Hum. Nut.) - Makerere University, 20 08. Availability: No items available. Save to lists Add to cart (remove)
	4.	Image from Amazon.com	Food fortification in Canada : experiences and issues in controlling micronutrient malnutrition / [ Mahshid Lotfi] by Lotfi, Mahshid Micronutrient Initiative International Development Research Centre (Canada) Material type: Text Publication details: Ottawa : Micronutrient Initiative, c2002 Availability: Items available for loan: Main Library - Africana (1)Call number: UNICEF 363. 80971 LOT. Place hold Save to lists Add to cart (remove)
	5.	Image from Amazon.com	Food fortification in Canada : experiences and issues in controlling micronutrient malnutrition / [ Mahshid Lotfi] by Lotfi, Mahshid Micronutrient Initiative International Development Research Centre (Canada) Material type: Text Publication details: Ottawa : Micronutrient Initiative, c2002 Availability: No items available. Save to lists Add to cart (remove)
	6.	Image from Amazon.com	Combating micronutrient deficiencies : food-based approaches / edited by Brian Thompson and Leslie Amoroso. by Thompson, Brian, 1953- Amoroso, Leslie, 1977- Food and Agriculture Organization of the United Nations C.A.B. International Material type: Text Publication details: Rome : Wallingford : Food and Agricultural Organisation of the United Nations ; CABI, c2011 Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 362.19639 C OM. Place hold Save to lists Add to cart (remove)
	7.	Image from Amazon.com	Combating micronutrient deficiencies : food-based approaches / edited by Brian Thompson and Leslie Amoroso. by Thompson, Brian, 1953- Amoroso, Leslie, 1977- Food and Agriculture Organization of the United Nations C.A.B. International Material type: Text Publication details: Rome : Wallingford : Food and Agricultural Organisation of the United Nations ; CABI, c2011 Availability: No items available. Save to lists Add to cart (remove)
	8.	Image from Amazon.com	Combating micronutrient deficiencies : food-based approaches / edited by Brian Thompson and Leslie Amoroso. by Thompson, Brian, 1953- Amoroso, Leslie, 1977- Food and Agriculture Organization of the United Nations C.A.B. International Material type: Text Publication details: Rome : Wallingford : Food and Agricultural Organisation of the United Nations ; CABI, c2011 Availability: No items available. Save to lists Add to cart (remove)
	9.	Image from Amazon.com	The Technology of vitamins in food / edited by P. Berry Ottaway. by Ottaway, P. Berry Edition: 1st ed. Material type: Text Publication details: London ; New York, NY : Blackie Academic & Professional, 19 93 Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 664 TEC. Place hold Save to lists Add to cart (remove)
	10.	Image from Amazon.com	The Technology of vitamins in food / edited by P. Berry Ottaway. by Ottaway, P. Berry Edition: 1st ed. Material type: Text Publication details: London ; New York, NY : Blackie Academic & Professional, 19 93 Availability: No items available. Save to lists Add to cart (remove)
	11.	Image from Amazon.com	The Technology of vitamins in food / edited by P. Berry Ottaway. by Ottaway, P. Berry Edition: 1st ed. Material type: Text Publication details: London ; New York, NY : Blackie Academic & Professional, 19 93 Availability: No items available. Save to lists Add to cart (remove)
	12.		Enriching millet porridge with orange-fleshed sweet potato to improv e access to nutrient-rich complementary foods in Kasambya sub-county, M ubende district Uganda / Joshua Ssemakula. by Ssemakula, Joshua Material type: Text Publication details: Kampala, 2017 Dissertation note: Unpublished thesis (MSc. AHN)- Makerere University, 2017 Availability: Items available for loan: Main Library - Africana (2)Call number: U 641.303 S SE, ... Place hold Save to lists Add to cart (remove)