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1.	Image from Amazon.com	WHO guidelines on good agricultural and collection practices (GACP) for medicinal plants / World Health Organisation. by World Health Organisation Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : WHO , 2003 Availability: Items available for loan: ACM Library - Periodicals (1)Call number: WHO SB293 W6 2 2003. Place hold Save to lists Add to cart (remove)
2.		Human dentofacial growth / Denys H. Goose and John Appleton. by Goose, Denys H Appleton, John Material type: Text Publication details: Oxford : Pergamon, 1982 Availability: Items available for loan: Albert Cook Medical Library - ACM (1). Place hold Save to lists Add to cart (remove)
3.	Image from Amazon.com	Risk assessment of listeria monocytogenes in ready -to-eat foods : technical report Series: Microbiological risk Assessment series ; no. 5 Material type: Text Publication details: Rome : FAO Publishing, 2004 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/WHO (08 ) 1 / 5. Place hold Save to lists Add to cart (remove)
4.		Organisational growth and development / edited by Starbuck W.H. by Starbuck, W. H Material type: Text Publication details: Penguin books , 1971 Availability: Items available for loan: MISR Library - Open Shelves (1). Place hold Save to lists Add to cart (remove)
5.	Image from Amazon.com	The ovary : a correlation of structure and function in mammals / Hannah Peters and Kenneth P. McNatty. by Peters, Hannah McNatty, Kenneth P [ joint author.] Material type: Text Publication details: Berkeley : University of California Press, c1980 Availability: Items available for loan: VET Library - Open Shelves (6)Call number: 574.1 PET, ... Place hold Save to lists Add to cart (remove)
6.		Risk assessment of choleragenic vibrio cholere 01 and 0139 in warm- water shrimp in International trade : International summary and tec hnical report. Series: Microbiological risk assessment series ; no. 8 Material type: Text Publication details: Geneva : WHO/FAO Publications , 2005 Availability: Items available for loan: Main Library - Africana (2)Call number: FAO / WHO ( 08) 2 / 9, ... Place hold Save to lists Add to cart (remove)
7.	Image from Amazon.com	Risk assessment of vibrio vulnificus in raw oysters: interpretative summary and technical report/ World Health Organisation by World Health Organisation Food and Agricultural Organisation of The United Nations Series: Microbiological Risk Assessment series ; 8. Material type: Text Publication details: Geneva : World Health Organisation , 2005 Availability: Items available for loan: ACM Library - Periodicals (1)Call number: WHO QW 141 R494 2005. Place hold Save to lists Add to cart (remove)
8.	Image from Amazon.com	Risk assessment of choleragenic vibro cholerae 01 and 0139 in warm-w ater shrimp in international trade: interpretative summary and technica l report/ World Health Organisation by World Health Organisation Food and Agricultural Organisation of The United Nations Series: Microbiological Risk Assessment series ; 9. Material type: Text Publication details: Geneva : World Health Organisation , 2005 Availability: Items available for loan: ACM Library - Periodicals (1)Call number: WHO QW 141 R494 2005. Place hold Save to lists Add to cart (remove)
9.	Image from Amazon.com	WHO monograph on good agricultural and collection practices (GACP) f or artmisia annua. by World Health Organisation Material type: Text Publication details: Geneva : World Health Organisation, 2006 Availability: Items available for loan: ACM Library - Periodicals (1). Place hold Save to lists Add to cart (remove)
10.	Image from Amazon.com	Risk assessment of Listeria monocytogenes in ready-to-eat foods: interpretative summary. by World Health Organization Food and Agriculture Organization of the United Nations Series: Microbiological risk assessment series ; no. 4 Material type: Text Publication details: Geneva : World Health Organization, 2004 Availability: Items available for loan: ACM Library - Periodicals (1). Place hold Save to lists Add to cart (remove)
11.	Image from Amazon.com	Risk assessment of Listeria monocytogenes in ready-to-eat foods: interpretative summary. by World Health Organization Food and Agriculture Organization of the United Nations Series: Microbiological risk assessment series ; no. 4 Material type: Text Publication details: Geneva : World Health Organization, 2004 Availability: No items available. Save to lists Add to cart (remove)