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1.	Image from Amazon.com	The science of food : an introduction to food science nutrition a nd microbilogy / P.M.Gaman and K.B.Sherrington. by Gaman, P. M Sherrington, K. B Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Pergamon , 1990. repr.1994 Availability: Items available for loan: Main Library - IDA (2)Call number: 641.1 GAM, ... Main Library - Open Shelves (6)Call number: 641.1 GAM, ... Place hold Save to lists Add to cart (remove)
2.	Image from Amazon.com	The science of food / P.M. Gaman and K.B. Sherrington. by Gaman, P. M Sherrington, K. B Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Butterworth-Heinemann, 1996 Availability: Items available for loan: Main Library - IDA Extension (1). Place hold Save to lists Add to cart (remove)
3.	Image from Amazon.com	The science of food / P.M. Gaman and K.B. Sherrington. by Gaman, P. M Sherrington, K. B Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Butterworth-Heinemann, 1996 Availability: No items available. Save to lists Add to cart (remove)

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