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	1.	Image from Amazon.com	Values & ethics in social work : an introduction / Chris Becke tt, Andrew Maynard. by Beckett, Chris, 1955- Maynard, Andrew Material type: Text Publication details: London : SAGE publications, 2005 Availability: Items available for loan: CHUSS - Mass Communication Book Bank (2)Call number: 361.3 BEC, ... Main Library - IDA (1)Call number: 361.3 BEC. Place hold Save to lists Add to cart (remove)
	2.	Image from Amazon.com	The technology of wine making / by M. A. Amerine, H. W. Berg, and W. V. Cruess. by Amerine, M. A. (Maynard Andrew), 1911- Berg, H. W. (Harold W.) [ joint author.] Cruess, W. V. (William Vere), 1886-1968 [ joint author.] Edition: 3rd ed. Material type: Text Publication details: Westport, Conn., Avi Pub. Co., 1972 Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 663.2 AME. Place hold Save to lists Add to cart (remove)
	3.	Image from Amazon.com	The technology of wine making / by M. A. Amerine, H. W. Berg, and W. V. Cruess. by Amerine, M. A. (Maynard Andrew), 1911- Berg, H. W. (Harold W.) [ joint author.] Cruess, W. V. (William Vere), 1886-1968 [ joint author.] Edition: 3rd ed. Material type: Text Publication details: Westport, Conn., Avi Pub. Co., 1972 Availability: No items available. Save to lists Add to cart (remove)
	4.	Image from Amazon.com	The technology of wine making / by M. A. Amerine, H. W. Berg, and W. V. Cruess. by Amerine, M. A. (Maynard Andrew), 1911- Berg, H. W. (Harold W.) [ joint author.] Cruess, W. V. (William Vere), 1886-1968 [ joint author.] Edition: 3rd ed. Material type: Text Publication details: Westport, Conn., Avi Pub. Co., 1972 Availability: No items available. Save to lists Add to cart (remove)
	5.	Image from Amazon.com	The technology of wine making / by M. A. Amerine, H. W. Berg, and W. V. Cruess. by Amerine, M. A. (Maynard Andrew), 1911- Berg, H. W. (Harold W.) [joint author.] Cruess, W. V. (William Vere), 1886-1968 [joint author.] Edition: 3rd ed. Material type: Text Publication details: Westport, Conn., 1972 Availability: No items available. Save to lists Add to cart (remove)
	6.	Image from Amazon.com	The technology of wine making / by M. A. Amerine, H. W. Berg, and W. V. Cruess. by Amerine, M. A. (Maynard Andrew), 1911- Berg, H. W. (Harold W.) [joint author.] Cruess, W. V. (William Vere), 1886-1968 [joint author.] Edition: 3rd ed. Material type: Text Publication details: Westport, Conn., 1972 Availability: No items available. Save to lists Add to cart (remove)