UNIVERSITY LIBRARY CATALOGUE

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1.
The butter industry, prepared for factory, school and laboratory. by
Edition: 2nd ed.
Material type: Text Text
Publication details: La Grange, Ill., The author, 1927
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 637.2 HUN.

2.
Condensed milk and milk powder. by
Material type: Text Text
Publication details: La Grange, Ill., The author, 1946
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 641.374 HUN.