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81.		Pesticide residues in food. by Report of the 1969 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residu es (8-15 th Dec : 1969: Rome) Food and Agriculture Organization of United Nations Series: FAO Agricultural Studies ; no.84 Material type: Text Publication details: Rome : FAO, 1970 Availability: No items available. Save to lists Add to cart (remove)
82.		by Joint FAO/WHO Expert Committee on Brucellosis ( 29-6th June : 1970 : Geneva) Food and Agriculture Organization of United Nations Series: FAO Agricultural Studies ; no.85 Material type: Text Publication details: Rome : FAO, 1975 Availability: No items available. Save to lists Add to cart (remove)
83.	Image from Amazon.com	Procedural manual / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission Series: Codex alimentarius ; Edition: 13th ed. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations : World Health Organization, World Health Organization, World Health Organization, World Health Organization, 2003 Availability: No items available. Save to lists Add to cart (remove)
84.		The WHO reproductive health library [electronic resource] / HR P, UNDP/UNFPA/WHO/World Bank, Special Programme of Research, Developmen t & Research Training in Human Reproduction, RHT, WHO Division of Repro ductive Health (Technical Support). by World Health Organization. Division of Reproductive Health (Techn ical Support) Special Programme of Research, Development, and Research Training in Human Reproduction (World Health Organization) Material type: Computer file; Format: electronic Publication details: Geneva : World Health Organization, 1997- Availability: Items available for loan: Main Library - Africana (5)Call number: UNICEF PER 363.96 W67, ... Place hold Save to lists Add to cart (remove)
85.	Image from Amazon.com	Residues of some veterinary drugs in animals and foods : monograp hs / prepared by the sixty-second meeting of the Joint FAO/WHO Exper t Committee on Food Additives, Rome, 4-12 February 2004. by Meeting of the Joint FAO/WHO Expert Committee on Food Additives ( 62nd : 2004 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO food and nutrition paper ; 41/16 Material type: Text Publication details: Rome : World Health Organization : Food and Agriculture Organi zation of the United Nations, Food and Agriculture Organi zation of the United Nations, Food and Agriculture Organi zation of the United Nations, Food and Agriculture Organi zation of the United Nations, 2004 Availability: No items available. Save to lists Add to cart (remove)
86.		Hear me talkin' to ya : the story of Jazz / by men who made it ; edited by Nat Shapiro & Nat Hentoff. by Shapiro, Nat Hentoff, Nat Material type: Text Publication details: New York : Rinehart , [1955] Availability: Items available for loan: Main Library - Law Section (1). Place hold Save to lists Add to cart (remove)
87.		The role of the gastrointestinal tract in protein metabolism : a symposium / organized by the Council for International Organizations of Medical Sciences, established under the joint auspices of UNESCO & WHO. by Munro, Hamish N. (Hamish Nisbet) Material type: Text Publication details: Oxford : Blackwell Scientific Publications , 1964 Availability: Items available for loan: ACM Library - Open stacks (1). Main Library - Open Shelves (1)Call number: 612.398 MUN. Place hold Save to lists Add to cart (remove)
88.		Lives in peril : protein and the child by FAO/WHO/UNICEF Protein Advisory Group Series: World food Problems ; no.12 Material type: Text Publication details: Rome : Food and Agricultural Organisation of the United Nations , 1970 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
89.		Evaluation of certain food additives and contaminants : fifty-fir st report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives Material type: Continuing resource Publication details: Geneva : World Health Organization, 2000 Availability: No items available. Save to lists Add to cart (remove)
90.		Recommended international standard standard for canned mushrooms by Joint WHO/FAO Food Standards Programme : Codex Alimentarius Commi ssion Series: Its CAC/RS 55-1972 ; Material type: Text Publication details: Rome : Food and Agriculture Organization of United Nations , 1 974 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
91.		Recommended international standard for canned asparagus by Joint WHO/FAO Food Standards Programme : Codex Alimentarius Commi ssion Series: CAC/RS 56-1972 ; Material type: Text Publication details: Rome : Food and Agriculture Organization of United Nations , 1 974 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
92.	Image from Amazon.com	Pesticide residues in food-1998 : evaluations, part 1-Residues Vo lume 1 / sponsored jointly by FAO and WHO. by World Health Organization Series: FAO Plant production and protection paper ; no. 152/1 Material type: Text Publication details: Rome : Food and Agriculture Organization , 1999 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (08) 32 .152.1. Place hold Save to lists Add to cart (remove)
93.	Image from Amazon.com	Pesticide residues in food - 1998 : evaluations part 1 - Residues volume 2 / sponsored jointly by FAO and WHO. by World Health Organization Food and Agriculture of United Nations Series: FAO Plant production and protection paper ; no. 152/2. Material type: Text Publication details: Rome : Food and Agriculture Organization , 1999 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
94.		Specifications for identitty and purity of food additives. Published under the auspices of Food and Agriculture Organisation of the United Nations and the World Health Organisation. by Joint FAO/WHO Expert Committee on Food Additives Food and Agriculture Organization of the United Nations World Health Organisation Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1962- Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
95.		Expert Committee on Tuberculosis report on the fifth session, Gen eva, 11-16 September 1950. by WHO Expert Committee on Tuberculosis World Health Organization Series: World Health Organization technical report series ; no. 32 Material type: Text Publication details: Geneva : World Health Organization, 1951 Availability: Items available for loan: ACM Library - Periodicals (2). Place hold Save to lists Add to cart (remove)
96.		Planning for health education in schools / a study undertaken on behalf of UNESCO and WHO. by Turner, C. E. (Clair Elsmere), 1890-1974 Series: Unesco source books on curricula and methods ; 2. Material type: Text Publication details: London : Longmans , 1966 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
97.		The Free Southern Theater / the Free Southern Theater. A document ary of the South's radical Black theater, with journals, letters, poetr y, essays, and a play written by those who built it ; edited by Thomas C. Dent, Richard Schechner and Gilbert Moses. by Dent, Thomas C Schechner, Richard, 1934- Moses, Gilbert Free Southern Theater Material type: Text Publication details: Indianapolis : Bobbs-Merrill Co., 1969 Availability: Items available for loan: Main Library - Open Shelves (1)Call number: 792.0975 FRE. Place hold Save to lists Add to cart (remove)
98.	Image from Amazon.com	Community-based distribution of contraceptives : a guide for prog ramme managers/ WHO. by World Health Organization Material type: Text Publication details: Geneva: World Health Organization, 1995 Availability: Items available for loan: ACM Library - Open stacks (2). Place hold Save to lists Add to cart (remove)
99.		Conversations of Lord Byron / Revised with a new preface by the a uthor for a new edition and annotated by Lady Byron ... and others who knew the poet personally ; edited by Ernest J. Lovell, Jr. by Medwin, Thomas, 1788-1869 Lovell, Ernest James, 1918- Material type: Text Publication details: Princeton : Princeton University Press, 1966 Availability: Items available for loan: Main Library - Open Shelves (1). Place hold Save to lists Add to cart (remove)
100.		The skeletal remains of Bambandyanalo. edited by Phillip V. Tobia s, who contributed the epilogue. Foreword by Raymond A. Dart. by Galloway, Alexander, 1901- Material type: Text Publication details: Johannesburg : Witwatersrand University Press, 1959 Dissertation note: Thesis--University of the Witwatersrand. Availability: Items available for loan: Albert Cook Medical Library - ACM (1)Call number: GN 8 G138s 1959. Main Library - Africana (1)Call number: AF 573.3096 882 GAL. Place hold Save to lists Add to cart (remove)