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2701.	Image from Amazon.com	Procedural manual : joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission Series: Codex alimentarius Edition: 14th ed. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2004 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/WHO/CAC (08) 1/11. Place hold Save to lists Add to cart (remove)
2702.		Report of the FAO/UNICEF regional school feeding seminar for Asia an d the Far East, Tokyo, 10-19 November 1958. by FAO/UNICEF regional school feeding seminar for Asia and the Far East (1958 : Tokyo) Food and Agriculture Organization of the United Nations Series: FAO Nutrition Meetings Series ; no.22 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1959 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO ND (08) 3/22. Place hold Save to lists Add to cart (remove)
2703.		Evaluation of the toxicity of a number of antimicrobials and antioxi dants. by Joint FAO/WHO Expert Committee on Food Additives Series: FAO nutrition meetings report series ; no. 31 Material type: Text Publication details: Rome Food and Agriculture Organization of the United Nations, 1962 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO ND (08) 3/31. Place hold Save to lists Add to cart (remove)
2704.		Specifications for identity and purity and toxicological evaluation of food colours. by Joint FAO/WHO Export Committee on Food Additives Series: FAO nutrition meetings report series ; no. 38B \| World Health Organization. Document WHO/Food ; add./66.25. Material type: Text Publication details: [Rome : Food and Agriculture Organization of the United Nations, 1966] Availability: Items available for loan: Main Library - Africana (1)Call number: FAO ND (08) 3/38 B. Place hold Save to lists Add to cart (remove)
2705.		Toxicological evaluation of some antimicrobials, antioxidants, emuls ifiers, stabilizers, flourtreatment agents, acids and bases. by Joint FAO/WHO Expert Committee on Food Additives Series: FAO nutrition meetings report series ; no. 40 A, B, C Material type: Text Publication details: Rome : [Food and Agriculture Organization of the United Nations, World Health Organization, 1967] Availability: Items available for loan: Main Library - Africana (1)Call number: FAO ND (08) 3/40 A, B, C. Place hold Save to lists Add to cart (remove)
2706.	Image from Amazon.com	Assassment of doses to the public from ingested radionuclides. by International Atomic Energy Agency Series: Safety reports series, ISSN 0074-1892 ; no.14. Material type: Text Publication details: Vienna : International Atomic Energy Agency, 1999 Availability: Items available for loan: Main Library - Africana (1)Call number: IAEA (08) 1 3/14. Place hold Save to lists Add to cart (remove)
2707.		The Lost harvest. by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, [1979?] Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (02) 19 79/1. Place hold Save to lists Add to cart (remove)
2708.		Agriculture in the world economy / Food and Agriculture Organizat ion of the United Nations. by Food and Agriculture Organization of the United Nations Edition: 2nd rev. ed. Material type: Text Publication details: Rome : FAO, 1962 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (02) 1962 /3. Place hold Save to lists Add to cart (remove)
2709.	Image from Amazon.com	Food poverty and consumption patterns in Kenya / Joel Greer and E rik Thorbecke. by Greer, Joel William, 1948- Thorbecke, Erik, 1929- Material type: Text Publication details: Geneva : International Labour Office, 1986 Availability: Items available for loan: Main Library - Africana (1)Call number: ILO (02) 19 86/4. Place hold Save to lists Add to cart (remove)
2710.	Image from Amazon.com	Agricultural and food marketing management / I. M. Crawford. by Crawford, I. M Food and Agriculture Organization of the United Nations Series: Marketing and agribusiness texts ; 2. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997 Availability: No items available. Save to lists Add to cart (remove)
2711.		Guidelines for agricultural countermeasures following an accidental release of radionuclides. by International Atomic Energy Agency Series: Technical report series ; 363. Material type: Text Publication details: Vienna : International Atomic Energy Agency, 1992 Availability: No items available. Save to lists Add to cart (remove)
2712.		Problems of food and agricultural expansion in the Far East. by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome, 1955 Availability: No items available. Save to lists Add to cart (remove)
2713.	Image from Amazon.com	Ecosystem effects of fishing in the mediterrranean : an analysis of the major threats of fishing gear and practices to biodiversity and marine habitats / by Sergi Tudela. by General Fisheries Commission for the Mediterranean (Food and Agricul ture Organization of the United Nations) Material type: Continuing resource Publication details: Rome : Food and Agriculture Organization of the United Nations, 1998- Availability: No items available. Save to lists Add to cart (remove)
2714.		Report to the government of Saudi Arabia : project on food qualit y control-second phase (july 1970-June 1973) by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : Food and agriculture Organisation of the United Nations, 1973 Availability: No items available. Save to lists Add to cart (remove)
2715.		Principles of food science / Georg Borgstrom. by Borgstrom, Georg, 1912- Material type: Text Publication details: New York : Macmillan, 1968 Availability: No items available. Save to lists Add to cart (remove)
2716.	Image from Amazon.com	Residues of some veterinary drugs in animals and foods : monograp hs prepared by the fiftieth meeting of the Joint FAO/WHO Expert Committ ee on Food Additives : Rome, 17-26 February 1998. by Meeting of the Joint FAO/WHO Expert Committee on Food Additives (50th : 1998 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO food and nutrition paper ; 41/11 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1999 Availability: No items available. Save to lists Add to cart (remove)
2717.	Image from Amazon.com	Residues of some veterinary drugs in animals and foods : monograp hs prepared by the Forty-second Meeting of the Joint FAO/WHO Expert Com mittee on Food Additives, Rome, 1-10 February 1994. by Meeting of the Joint FAO/WHO Expert Committee on Food Additives ( 42nd : 1994 : Rome, Italy) Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 41/6 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, c1994 Availability: No items available. Save to lists Add to cart (remove)
2718.	Image from Amazon.com	Procedural manual / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission Edition: 8th ed. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, W orld Health Organization, 1993 Availability: No items available. Save to lists Add to cart (remove)
2719.	Image from Amazon.com	Residues of some veterinary drugs in animals and foods : monograp hs / prepared by the Forty-third Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 15-24 November 1994. by Meeting of the Joint FAO/WHO Expert Committee on Food Additives (43rd : 1994 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 41/7 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1995 Availability: No items available. Save to lists Add to cart (remove)
2720.		Food processing project : Syrian Arab Republic : final report, .R eport prepared for the Government of the Syrian Arab Republic. by Food and Agriculture Organization of the United Nations Syria Material type: Text Publication details: Rome : UNDP, FAO., 1967 Availability: No items available. Save to lists Add to cart (remove)