UNIVERSITY LIBRARY CATALOGUE

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261.
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Georgia : reform in the food and agriculture sector. by Series: A World Bank country study
Material type: Text Text
Publication details: Washington, D.C. : The World Bank, 1996
Availability: No items available.

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Agricultural commodity markets and trade : new approaches to anal yzing market structure and instability / edited by Alexander Sarris and David Hallam. by
Material type: Text Text
Publication details: Cheltenham, UK ; Northampton, MA: Food and Agriculture Organiz ation of the United Nations and Edward Elgar Pub., c2006
Availability: No items available.

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Food science and technology abstracts by
Material type: Continuing resource Continuing resource
Publication details: [Shinfield, Eng.] : International Food Information Service.
Availability: No items available.

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Food safety in the hospitality industry / Tim Knowles. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford ; Boston : Butterworth-Heinemann, 2002
Availability: Items available for loan: Main Library - IDA Extension (3)Call number: 363.1926094 KNO, ... School of Food Technology, Nutrition and Bioengineering (1)Call number: 363.1926094 KNO. School of Forestry, Environmental and Geographical Sciences (1)Call number: 363.1926094 KNO.

273.
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Introduction to food engineering / R. Paul Singh, Dennis R. Heldm an. by Series: Food science and technology, International series
Edition: 3rd ed.
Material type: Text Text
Publication details: Amsterdam : Academic Press, 2001, repr. 2003
Availability: Items available for loan: Faculty of Agriculture - Book Bank (2)Call number: 664 SIN, ... Main Library - IDA Extension (4)Call number: 664 SIN, ... School of Food Technology, Nutrition and Bioengineering (2)Call number: 664 SIN, ...

274.
Environmentally sound technologies in the food industry. by
Material type: Text Text
Publication details: New York : United Nations, 2000
Availability: Items available for loan: Main Library - Africana (1).

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