UNIVERSITY LIBRARY CATALOGUE

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201.
Modern vegetable varieties and production technology / D. K. Sing h. by
Material type: Text Text
Publication details: Lucknow, India : International Book Distributing Co., 2007
Availability: Items available for loan: Main Library - IDA Extension (3)Call number: 635 SIN, ...

202.
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Commercial vegetable processing / edited by Bor Shiun Luh and Jas per Guy Woodroof. by
Edition: 2nd ed.
Material type: Text Text
Publication details: New York : Van Nostrand Reinhold, c1988
Availability: Items available for loan: Makerere Faculty Book Bank (1)Call number: 664.8 COM. School of Food Technology, Nutrition and Bioengineering (1)Call number: 664.8 COM.

203.
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Fruit and vegetable processing : improving quality / edited by Wim Jongen. by Series: Woodhead Publishing in food science and technology
Material type: Text Text
Publication details: Boca Raton, FL : Cambridge, Engand : CRC Press ; Woodhead P ub., 2002
Online resources:
Availability: No items available.

204.
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Fruit and vegetable biotechnology / edited by Victoriano Valpuest a. by Series: Woodhead Publishing in food science and technology
Material type: Text Text
Publication details: Boca Raton, Fla. : CRC Press, c2002
Availability: No items available.

205.
Modern vegetable varieties and production technology / D. K. Sing h. by
Material type: Text Text
Publication details: Lucknow, India : International Book Distributing Co., 2007
Availability: No items available.

206.
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207.
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Fruit and vegetable processing : improving quality / edited by Wim Jongen. by Series: Woodhead Publishing in food science and technology
Material type: Text Text
Publication details: Boca Raton, FL : Cambridge, Engand : CRC Press ; Woodhead P ub., 2002
Online resources:
Availability: No items available.

208.
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Fruit and vegetable biotechnology / edited by Victoriano Valpuest a. by Series: Woodhead Publishing in food science and technology
Material type: Text Text
Publication details: Boca Raton, Fla. : CRC Press, c2002
Availability: No items available.

209.
Modern vegetable varieties and production technology / D. K. Sing h. by
Material type: Text Text
Publication details: Lucknow, India : International Book Distributing Co., 2007
Availability: No items available.

210.
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211.
Post-harvest quality of Solanum aethiopicum Shum leafy vegetable sub jected to various handling and storage technologies / Steve Sekulya. by
Material type: Text Text
Publication details: Kampala, 2018
Dissertation note: Unpublished thesis (MSc. Biochemistry)- Makerere University, 2018
Availability: Items available for loan: Main Library - Africana (2)Call number: U 664.8 SEK, ...

212.
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Tropical vegetable production / Raymond A. T. George. by
Material type: Text Text
Publication details: Oxfordshire : CABI, 2011
Availability: Items available for loan: Main Library - IDA (1)Call number: 635.0913 GE O.

213.
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Vegetable production and marketing in Africa : socio-economic res earch / Edited by Dagmar Mithofer and Hermann Waibel. by
Material type: Text Text
Publication details: Wallingford : CABI, 2011
Availability: Items available for loan: Main Library - IDA (1)Call number: 338.175096 VEG.

214.
Postharvest changes along supply chains of solanum aethiopicum (shum ) (nakati) and amaranthus lividus (linn) (bugga) leafy vegetables / Apolot Mary Gorret. by
Material type: Text Text
Publication details: Kampala : Makerere University, 2018
Dissertation note: Unpublished thesis (MSc.AHN.)- Makerere University, 2018.
Availability: Items available for loan: Main Library - Africana (2)Call number: U 635.04 AP O, ...

215.
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Postharvest handling : a systems approach / edited by Wojciech J. Florkowski ... [et al.]. by Series: Food science and technology international series
Edition: 2nd ed.
Material type: Text Text
Publication details: Amsterdam : Elsevier/Academic Press, 2009
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 631.56 POS.

216.
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Fruit and vegetable processing : improving quality / edited by Wim Jongen. by Series: Woodhead Publishing in food science and technology
Material type: Text Text
Publication details: Boca Raton, FL : Cambridge, Engand : CRC Press ; Woodhead P ub., 2002
Online resources:
Availability: No items available.

217.
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Fruit and vegetable biotechnology / edited by Victoriano Valpuest a. by Series: Woodhead Publishing in food science and technology
Material type: Text Text
Publication details: Boca Raton, Fla. : CRC Press, c2002
Availability: No items available.

218.
Modern vegetable varieties and production technology / D. K. Sing h. by
Material type: Text Text
Publication details: Lucknow, India : International Book Distributing Co., 2007
Availability: No items available.

219.
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220.
Post-harvest quality of Solanum aethiopicum Shum leafy vegetable sub jected to various handling and storage technologies / Steve Sekulya. by
Material type: Text Text
Publication details: Kampala, 2018
Dissertation note: Unpublished thesis (MSc. Biochemistry)- Makerere University, 2018
Availability: No items available.