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Environmental deterioration and contamination : problems and thei r management / editors, Katalin Gruiz, Department of Applied Biotech nology and Food Science, Budapest University of Technology and Economic s, Budapest, Hungary, Tamas Meggyes, Berlin, Germany, âEva Fenyvesi, Cy clolab, Budapest, Hungary. by Series: Engineering tools for environmental risk management ; 1
Material type: Text
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, [2014]
Availability: Items available for loan: Jinja Campus (1)Call number: 363.738 E NV.
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Forensic DNA evidence interpretation / edited by John S. Buckleto n, Institute of Environmental Science and Research, Auckland, New Zeala nd, Jo-Anne Bright, Institute of Environmental Science and Research, Au ckland, New Zealand, Duncan Taylor, Forensic Science SA, Adelaide, Sout h Australia. by
Edition: Second edition.
Material type: Text Boca Raton : CRC Press, Taylor & Francis Group, [2016]
Availability: Items available for loan: College of Natural Sciences Library- CONAS (2)Call number: 614.1 FOR, ... Main Library - IDA Extension (1)Call number: 614.1 FOR.
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Introduction to the thermodynamics of materials, / David R. Gaske ll, School of Materials Engineering, Purdue University, West Lafayette, IN, David E. Laughlin, ALCOA professor of physical metallurgy, Departm ent of Materials Science and Engineering, Carnegie Mellon University, P ittsburgh, PA. by
Edition: Sixth edition.
Material type: Text Boca Raton ; New York : CRC Press, Taylor & Francis Group, CRC Press is an imprint of Taylor & Francis Group, an informa business, [2018]
Availability: Items available for loan: Faculty of Technology - Book Bank (1)Call number: 620.11296 G AS.
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Risk management : concepts and guidance / Carl L. Pritchard. by
Edition: 5th ed.
Material type: Text
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2015
Availability: Items available for loan: Faculty of Economics and Management Book Bank - FEMA (2)Call number: 658.155 PRI, ...
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Principles of food toxicology / ToÌnu PuÌssa. by
Edition: Second edition.
Material type: Text
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2014
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 615.954 PUS.
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