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	161.		Benefits and potential risks of the lactoperoxidase system of raw mi lk preservation : report of an FAO/WHO technical meeting FAO headqu arters, Rome 28 November - 2 December 2005 Material type: Text Publication details: Rome : FAO Publications, 2006 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	162.		Specifications for identity and Purity of some food additives, inclu ding acids, bases, buffers, flour and dough conditioning agents and oth ers : deliberations of the joint FAO/WHO Expert Committee on Food Ad ditives which met in Geneva, 14-23 April 1975 Material type: Text Publication details: Rome : FAO publications, 1976 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	163.		Codex alimentarius Commission : Procedural manual Edition: Sxteenth edition Material type: Text Publication details: Rome : FAO Publications, 2006 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	164.		Codex alimentarius Commission : Procedural manual Edition: Seventeenth edition Material type: Text Publication details: Rome : FAO Publications, 2007 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	165.		Codex alimntrarius Commission strategic plan 2008-2013. Material type: Text Publication details: Rome : FAO Publication, 2007 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	166.		Pesticide residues in food - 2005 : report of the joint meeting o f the FAO Panel of Experts on Pesticide Residues in Food and the Enviro nment and the WHO Core Assessment Grou on Pesticide Residues Geneva , Switzerland, 20 - 29 September 2005 Series: FAO Plant Prduction annd protection Paper ; no. 183 Material type: Text Publication details: Rome : FAO / WHO Publications, 2005 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	167.		Pesticide residues in food 2006 : joint FAO/WHO meeting on Pestic ide Residues - report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Asse ssment Group on Pesticide residues Rome, Italy, 3 - 12 October 2006. Series: FAO Plant production and Protection Paper ; no.187. Material type: Text Publication details: Rome : FAO Publications, 2006 Availability: No items available. Save to lists Add to cart (remove)
	168.		Enhancing developing country participation in FAO/WHO scientific adv ice activities : report of a joint FAO/WHO Meeting Belgrade, Serbia and Montengro 12-15 December 2005. Series: FAO Food and nutrition paper ; no.88 Material type: Text Publication details: Rome : FAO Publication, 2006 Availability: No items available. Save to lists Add to cart (remove)
	169.		Benefits and potential risks of the lactoperoxidase system of raw mi lk preservation : report of an FAO/WHO technical meeting FAO headqu arters, Rome 28 November - 2 December 2005 Material type: Text Publication details: Rome : FAO Publications, 2006 Availability: No items available. Save to lists Add to cart (remove)
	170.		Specifications for identity and Purity of some food additives, inclu ding acids, bases, buffers, flour and dough conditioning agents and oth ers : deliberations of the joint FAO/WHO Expert Committee on Food Ad ditives which met in Geneva, 14-23 April 1975 Material type: Text Publication details: Rome : FAO publications, 1976 Availability: No items available. Save to lists Add to cart (remove)
	171.		Codex alimentarius Commission : Procedural manual Edition: Sxteenth edition Material type: Text Publication details: Rome : FAO Publications, 2006 Availability: No items available. Save to lists Add to cart (remove)
	172.		Codex alimentarius Commission : Procedural manual Edition: Seventeenth edition Material type: Text Publication details: Rome : FAO Publications, 2007 Availability: No items available. Save to lists Add to cart (remove)
	173.		Codex alimntrarius Commission strategic plan 2008-2013. Material type: Text Publication details: Rome : FAO Publication, 2007 Availability: No items available. Save to lists Add to cart (remove)
	174.		Pesticide residues in food - 2005 : report of the joint meeting o f the FAO Panel of Experts on Pesticide Residues in Food and the Enviro nment and the WHO Core Assessment Grou on Pesticide Residues Geneva , Switzerland, 20 - 29 September 2005 Series: FAO Plant Prduction annd protection Paper ; no. 183 Material type: Text Publication details: Rome : FAO / WHO Publications, 2005 Availability: No items available. Save to lists Add to cart (remove)
	175.		Codex Alimentarius Commission : report of the thirtieth session Rome, 2-7 July 2007. by Joint FAO/WHO Food Standards Programme Material type: Text Publication details: Rome : FAO/WHO Publications, 2007 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	176.		Pesticide residues in food - 2006 , joint FAO/WHO meeting on Pestici de residues : evaluations 2006 part 1 - residues : volume 2. Series: FAO Plant production and Protection Paper ; no. 189/2 Material type: Text Publication details: ROme, FAO Publications, 2007 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	177.		Pesticide residues in food - 2006 ; evaluations 2006 - Part I - Resi dues volume 1 : joint FAO/WHO meeting on pesticide residues in food and the environment and the WHO Core Assessment Group Rome , italy, 3 - 12 October 2006. Series: FAO Plant Production and Protection Paper ; no. 189/1 Material type: Text Publication details: Rome : FAO Publications, 2007 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	178.		Development of criteria for acceptable previous cargoes for fats and oils : report of a joint FAO/WHO Tecnical Meeting Bilthoven , Nethe rlands 7-9 November 2006. Series: Technical report Material type: Text Publication details: Rome : FAO Publications, 2007 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	179.		Compendium of food additive specifications : joint FAO/WHO expert Committee on Food Additives, 69th meeting 2008 Series: FAO JECFA Monographs ; no.5 Material type: Text Publication details: Rome : FAO Publications, 2008 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	180.		Pesticide residues in food 2002 : evaluations part 1 - residues v olume 1 & 2, sponsored jointly by FAO and WHO - joint meeting of the FA O Panel of Experts on Pesticide Residues in Food and the Environment an d the WHO Core Assessment Group Rome, 16-25 September, 2002 Series: FAO Plant production and protectionPaper ; no. 175/1 Material type: Text Publication details: Rome : FAO, 2002 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)

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Your search returned 224 results.