Crisis management in the food and drinks industry : a practical a pproach/ Colin Doeg

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Item type	Current library	Call number	Status	Barcode
Books - Open Access	Main Library - IDA	641 DOE (Browse shelf(Opens below))	Available	001020300
Books - Open Access	Main Library - IDA	641 DOE (Browse shelf(Opens below))	Available	001020301
Books - Open Access	School of Food Technology, Nutrition and Bioengineering	641 DOE (Browse shelf(Opens below))	Available	001267303
Books - Open Access	School of Food Technology, Nutrition and Bioengineering	641 DOE (Browse shelf(Opens below))	Available	001267364
Books - Open Access	School of Food Technology, Nutrition and Bioengineering	641 DOE (Browse shelf(Opens below))	Available	001267304
Books - Open Access	School of Food Technology, Nutrition and Bioengineering	641 DOE (Browse shelf(Opens below))	Available	001267305

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Includes bibliographical references and index.

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