Prescott's microbiology / Joanne M. Willey, K athleen M. Sandman, Dorothy H. Wood.
Material type:
TextNew York, NY : McGraw-Hill, 2023Edition: 12th edDescription: 1 volume (various pagings) : ill. (chiefly color) ; 28 cmISBN: - 9781265123031 (alk. paper)
- Microbiology
- 579 23
- QW 55
- Catalography: 20251021 ferrienalusseferrienalusse
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
|
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School of Food Technology, Nutrition and Bioengineering School of Food Technology, Nutrition and Bioengineering | Non-fiction | QW 55 W714 2023 (Browse shelf(Opens below)) | 1 | Available | 100000390 | |
Books - Open Access
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School of Food Technology, Nutrition and Bioengineering School of Food Technology, Nutrition and Bioengineering | Non-fiction | Q 579 WIL (Browse shelf(Opens below)) | 1 | Available | 001238737 | |
Books - Open Access
|
School of Food Technology, Nutrition and Bioengineering School of Food Technology, Nutrition and Bioengineering | Non-fiction | Q 579 WIL (Browse shelf(Opens below)) | 2 | Available | 001238738 | |
Books - Open Access
|
School of Food Technology, Nutrition and Bioengineering School of Food Technology, Nutrition and Bioengineering | Non-fiction | Q 579 WIL (Browse shelf(Opens below)) | 3 | Available | 001238055 |
Includes index.
Catalography: 20251021 ferrienalusseferrienalusse
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