Sustainable food production in Sub-Saharan Africa.
Material type:
TextPublication details: Ibadan, Nigeria : International Institute of Tropical Agriculture , c1992-c1993.Description: 2 v. : ill. (some col.) ; 25 cmISBN: - 9781310863 (v. 1)
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
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Main Library - Africana | IITA (02) 1 992/1 (Browse shelf(Opens below)) | Available | 001099471 | |
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Books - Open Access
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Main Library - Africana | IITA (02) 1 993/1 (Browse shelf(Opens below)) | Available | 001099448 |
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| IITA (02) 1 977/3 Concentration and size of gravel in relation to neutron moisture and density probe calibration / | IITA (02) 1 992/1 Sustainable food production in Sub-Saharan Africa. | IITA (02) 1 992/2 Biotechnology : enhancing research on tropical crops in Africa / | IITA (02) 1 993/1 Sustainable food production in Sub-Saharan Africa. | IITA (058) 1 Annual report / | IITA (058) 1 Annual report / | IITA (058) 1 Annual report / |
"Text, Nathan Russell, with various authors indicated in each chapte r"--T.p. verso.
Includes bibliographical references.
1. IITA's contributions -- 2. Constraints and opportunities.
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