Functional foods : (Record no. 571394)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01253cam a2200373 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000297319 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UG-KaMUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250614154004.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1566764874 (v. 1) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1566769027 (v. 2 : alk. paper) |
| 039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201105301330 |
| Level of effort used to assign classification | 916 |
| -- | 201105301151 |
| -- | 916 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | ICADAF-N |
| Transcribing agency | ICADAF-N |
| Modifying agency | DLC |
| -- | UG-KaMUL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 612.39 |
| Edition information | 21 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 612.39 FUN |
| 245 ## - TITLE STATEMENT | |
| Title | Functional foods : |
| Remainder of title | biochemical & processing aspects / |
| Statement of responsibility, etc. | edited b y G. Mazza. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Lancaster, PA : |
| Name of publisher, distributor, etc. | Technomic Pub., |
| Date of publication, distribution, etc. | c1998-c2002. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 2 v. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Functional foods & nutraceuticals series |
| 500 ## - GENERAL NOTE | |
| General note | Vol. 2 edited by John Shi, G. Mazza, Marc Le Maguer. |
| 500 ## - GENERAL NOTE | |
| General note | Vol. 2 published: Boca Raton : CRC Press, 2002. |
| 500 ## - GENERAL NOTE | |
| General note | Vol. 1 does not contain series statement. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Natural foods. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Pharmacognosy. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Herbs |
| General subdivision | Therapeutic use. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Shi, John. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Mazza, G., |
| Dates associated with a name | 1946- |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Le Maguer, M. |
| 852 ## - LOCATION | |
| Former shelving location | ML |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books - Open Access |
No items available.