UNIVERSITY LIBRARY CATALOGUE

Food intolerance and the food industry / (Record no. 430041)

MARC details
000 -LEADER
fixed length control field 01070cam a22003134a 4500
001 - CONTROL NUMBER
control field vtls000296366
003 - CONTROL NUMBER IDENTIFIER
control field UG-KaMUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250612195301.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849308534 (alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781855734975
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201906141335
Level of effort used to assign nonsubject heading access points 952
Level of effort used to assign subject headings 201906131226
Level of effort used to assign classification 952
Level of effort used to assign subject headings 201906121303
Level of effort used to assign classification 952
Level of effort used to assign subject headings 201106071140
Level of effort used to assign classification 916
-- 201104011612
-- 936
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Modifying agency UG-KaMUL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.975
Edition information 21
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 616.975 FOO
245 ## - TITLE STATEMENT
Title Food intolerance and the food industry /
Statement of responsibility, etc. edited by Taraneh Dean.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton :
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. 2000.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 228 p. :
Other physical details ill. ;
Dimensions 24 cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead Publishing in food science and technology
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Toxicology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutritionally induced diseases.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Dean, Taraneh.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books - Open Access
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Main Library - IDA Extension Main Library - IDA Extension 12/06/2025   616.975 FOO 001148576 12/06/2025 12/06/2025 Books - Open Access
    Dewey Decimal Classification     Main Library - IDA Extension Main Library - IDA Extension 12/06/2025   616.975 FOO 001148577 12/06/2025 12/06/2025 Books - Open Access
    Dewey Decimal Classification     Main Library - IDA Extension Main Library - IDA Extension 12/06/2025   616.975 FOO 001149909 12/06/2025 12/06/2025 Books - Open Access
    Dewey Decimal Classification     School of Food Technology, Nutrition and Bioengineering School of Food Technology, Nutrition and Bioengineering 12/06/2025   616.975 FOO 001254136 12/06/2025 12/06/2025 Books - Open Access