Food preservation and safety : (Record no. 323495)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00776nam a2200229 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000222247 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UG-KaMUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250609165047.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0813821339 |
| 039 9# - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 200904090846 |
| Level of effort used to assign nonsubject heading access points | 936 |
| -- | 200703031544 |
| -- | 901 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UG-KaMUL |
| 060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | WA710 |
| Item number | V292f 1994 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Van Garde, Shirley J. |
| 245 10 - TITLE STATEMENT | |
| Title | Food preservation and safety : |
| Remainder of title | principles and practice / |
| Statement of responsibility, etc. | Shirl ey J. Van Garde, Moorgy Woodburn. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Ames, Iowa: |
| Name of publisher, distributor, etc. | Iowa State University, |
| Date of publication, distribution, etc. | c1994. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 261 p.: |
| Other physical details | ill. ; |
| Dimensions | 26 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 650 2# - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food preservation. |
| 650 2# - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food preservatives. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books - Open Access |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Barcode | Date last seen | Price effective from | Koha item type | Full call number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | ACM Library - Open stacks | ACM Library - Open stacks | 09/06/2025 | ACM 17899 | 09/06/2025 | 09/06/2025 | Books - Open Access | ||||||
| Dewey Decimal Classification | ACM Library - Open stacks | ACM Library - Open stacks | 09/06/2025 | ACM 17900 | 09/06/2025 | 09/06/2025 | Books - Open Access | ||||||
| Dewey Decimal Classification | School of Food Technology, Nutrition and Bioengineering | School of Food Technology, Nutrition and Bioengineering | 09/06/2025 | 001267375 | 09/06/2025 | 09/06/2025 | Books - Open Access | 641.4 VANG |