UNIVERSITY LIBRARY CATALOGUE

Dairy produce : (Record no. 239653)

MARC details
000 -LEADER
fixed length control field 00827nas a22002171| 4500
001 - CONTROL NUMBER
control field vtls000187416
003 - CONTROL NUMBER IDENTIFIER
control field UG-KaMUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250609132528.0
039 9# - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201804251341
Level of effort used to assign nonsubject heading access points 638
Level of effort used to assign subject headings 200607191402
Level of effort used to assign classification 910
Level of effort used to assign subject headings 200607191321
Level of effort used to assign classification 910
-- 200607191024
-- 910
040 ## - CATALOGING SOURCE
Original cataloging agency UG-KaMUL
084 ## - OTHER CLASSIFICATION NUMBER
Classification number CS C6 (058) 5
245 00 - TITLE STATEMENT
Title Dairy produce :
Remainder of title a review of production, trade, consumption and pr ices relating to butter, cheese, condensed milk, milk powder, casein, e ggs and egg products /
Statement of responsibility, etc. prepared in the Commonwealth Secretariat.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London,
Name of publisher, distributor, etc. Commonwealth Secretariat.
300 ## - PHYSICAL DESCRIPTION
Extent no. ; 25 cm.
310 ## - CURRENT PUBLICATION FREQUENCY
Current publication frequency Annual
362 ## - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION
Dates of publication and/or sequential designation (1948) - no. 20 (1972)
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dairy products
Form subdivision Periodicals.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Commonwealth Secretariat.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books - Open Access

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