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Evaluation of certain food additives and contaminants

Evaluation of certain food additives and contaminants - 37th report. - Geneva : World Health Organisation , 1991. - vii, 49 p. : 24 cm. - WHO Technical report series ; 806. .

Includes Bibliographical references

ISBN: 9241208066

ISSN: 0512-3054

Subjects--Topical Terms:
Food additives -- Analysis
Food additives -- toxicity
Food contamination

National Library of Medicine Call No.: WHO WA 712 / J667e 1991

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Evaluation of certain food additives and contaminants