A textbook of dairy chemistry,
Ling, Edgar Roberts.
A textbook of dairy chemistry, by Edgar R. Ling ... - 2d and rev. ed. ... - London : Chapman & Hall ltd., 1944-45. - 2 v.: ill., tables, diagrs. (1 fold.) ; 22 cm.
Bibliographical foot-notes.
v. 1. Theoretical.--v. 2. Practical.
Agricultural chemistry.
Dairy products -- Analysis.
Dairy products -- Testing.
637 LIN
A textbook of dairy chemistry, by Edgar R. Ling ... - 2d and rev. ed. ... - London : Chapman & Hall ltd., 1944-45. - 2 v.: ill., tables, diagrs. (1 fold.) ; 22 cm.
Bibliographical foot-notes.
v. 1. Theoretical.--v. 2. Practical.
Agricultural chemistry.
Dairy products -- Analysis.
Dairy products -- Testing.
637 LIN