Nutritional improvement of food legumes by breeding; proceedings.
Nutritional improvement of food legumes by breeding; proceedings.
Compiled and edited under the supervision of Max Milner.
- New York, Protein Advisory Group of the United Nations System [1973]
- xii, 389 p. : ill.; 23 cm.
"Proceedings of a symposium sponsored by PAG, held at the Food and A griculture Organization, Rome, Italy, 3-5 July, 1972, and PAG statement 22: 'Upgrading human nutrition through the improvement of food legumes .'"
Includes bibliographical references.
Legumes -- Breeding -- Congresses.
Legumes as food -- Congresses.
"Proceedings of a symposium sponsored by PAG, held at the Food and A griculture Organization, Rome, Italy, 3-5 July, 1972, and PAG statement 22: 'Upgrading human nutrition through the improvement of food legumes .'"
Includes bibliographical references.
Legumes -- Breeding -- Congresses.
Legumes as food -- Congresses.