Risk assessments of Salmonella in eggs and broiler chickens.
Risk assessments of Salmonella in eggs and broiler chickens.
- Geneva, Switzerland : Rome : Rome : World Health Organization ; Fo od and Agriculture Organization of the United Nations, Fo od and Agriculture Organization of the United Nations, c2002.
- 2 v. : ill. ; 26 cm.
- Microbiological risk assessment series 1 1726-5274 ; .
Includes bibliographical references.
v. 1. Interpretative summary.
9251048738 (v. 1 : FAO)
Salmonellosis in poultry.--Microbiology.------
Broilers (Poultry) --Microbiology.------
Salmonella infections--Microbiology.------
Salmonella enteritidis--Microbiology.------
Food Contamination--Microbiology.------
Includes bibliographical references.
v. 1. Interpretative summary.
9251048738 (v. 1 : FAO)
Salmonellosis in poultry.--Microbiology.------
Broilers (Poultry) --Microbiology.------
Salmonella infections--Microbiology.------
Salmonella enteritidis--Microbiology.------
Food Contamination--Microbiology.------