Food composition data : production, management, and use /
Greenfield, Heather.
Food composition data : production, management, and use / by H . Greenfield and D.A.T. Southgate. - 2nd ed. - Rome : FAO, 2003. - xiii, 288 p. : ill. ; 25 cm.
"TC/M/Y4705E/1/12.03/3000"--P. [4] of cover.
Includes bibliographical references (p. 229-280) and index.
9251049491 (pbk.)
Food --Composition.------
Food --Analysis.------
664/.07
Food composition data : production, management, and use / by H . Greenfield and D.A.T. Southgate. - 2nd ed. - Rome : FAO, 2003. - xiii, 288 p. : ill. ; 25 cm.
"TC/M/Y4705E/1/12.03/3000"--P. [4] of cover.
Includes bibliographical references (p. 229-280) and index.
9251049491 (pbk.)
Food --Composition.------
Food --Analysis.------
664/.07