| 000 | 02382cam a22003494a 4500 | ||
|---|---|---|---|
| 001 | vtls000322894 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250614155151.0 | ||
| 010 | _a2008-035123 | ||
| 020 | _a9781405168076 (pbk. : alk. paper) | ||
| 020 | _a1405168072 (pbk. : alk. paper) | ||
| 039 |
_a201408061404 _d959 _c201407180716 _d901 _y 201407171205 _z638 |
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| 040 |
_aDNLM/DLC _cDLC _dNLM _dYDXCP _dBTCTA _dUKM _dC#P _dBWK _dBWX _dIG# _dCDX _dUBY _dAUW _dHEBIS _dDLC _dUG-KaMUL |
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| 082 | _a612.39 | ||
| 092 | _a612.39 INT | ||
| 245 |
_aIntroduction to human nutrition / _cedited on behalf of the Nutriti on Society by Michael J. Gibney ... [et al.]. |
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| 250 | _a2nd ed. | ||
| 260 |
_aChichester, West Sussex, U.K. ; _a Ames, Iowa : _bWiley-Blackwell ; _a [London] : _bNutrition Society, _c2009. |
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| 300 |
_aviii, 371 p. : _bill. ; _c25 cm. |
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| 490 | _aThe Nutrition Society textbook series | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 505 |
_t Introduction to human nutrition: a global perspective on food and nu trition / _r H. H. Vorster -- _t Body composition / _r P. Deurenberg -- _t Energy metabolism / _r A. Astrup and _r A. Tremblay -- _t Nutrition and metabolism of proteins and amino acids / _r N.K. Fukagawa and _r Y .-M. Yu -- _t Digestion and metabolism of carbohydrates / _r J. Mathers and _r T.M.S. Wolever -- _t Nutrition and metabolism of lipids / _r B. A. Griffin and _r S.C. Cunnane -- _t Dietary reference standards / _r K .M. Younger -- _t The vitamins / _r D.A. Bender -- _t Minerals and trac e elements / _r J.J. Strain and _r K. D. Cashman -- _t Measuring food i ntake / _r U.E. MacIntyre -- _t Food composition / _r H.C. Schonfeldt a nd _r J. M. Holden -- _t Food and nutrition: policy and regulatory issu es / _r M.J. Gibney and _r A. McKevitt -- _t Nutrition research methodo logy / _r J.A. Martinez and _r M.A. Martinez-Gonzalez -- _t Food safety : a public health Issue of growing importance / _r A. Reilly ... [et al ] -- _t Food and nutrition-related diseases: the global challenge / _r H.H. Vorster and _r M.J. Gibney. |
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| 650 | _aNutrition. | ||
| 650 | _a Nutritional Physiological Phenomena. | ||
| 650 | _a Food. | ||
| 700 | _aGibney, Michael J. | ||
| 710 | _aNutrition Society (Great Britain) | ||
| 830 | _aHuman nutrition textbook series. | ||
| 852 | _dML | ||
| 942 |
_2ddc _cBK |
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| 999 |
_c585164 _d585164 |
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