| 000 | 00948cam a2200289 4500 | ||
|---|---|---|---|
| 001 | vtls000267633 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250614153028.0 | ||
| 010 | _a74-032214 | ||
| 020 | _a0632083506 | ||
| 039 |
_a201101031447 _d952 _c201005031542 _d964 _y 201004190915 _z964 |
||
| 040 |
_aDLC _cDLC _dDLC _dUG-KaMUL |
||
| 082 | _a581 | ||
| 092 | _a581 LEA | ||
| 245 |
_a Leaf protein: its agronomy, preparation, quality and use, _cedited by N. W. Pirie. |
||
| 260 |
_aLondon : _bInternational Biological Programme, _c[1971] |
||
| 300 |
_aviii, 192 p. : _bill. ; _c21 cm. |
||
| 490 |
_aIBP handbook ; _v no. 20 |
||
| 500 | _aDistributed in the U.S.A. by F. A. Davis Co., Philadelphia. | ||
| 504 | _aIncludes bibliographical references (p. 170-179) | ||
| 650 | _aLeaf proteins. | ||
| 700 |
_aPirie, N. W. _q (Norman Wingate), _d1907- |
||
| 830 |
_aIBP handbook ; _v 20. |
||
| 852 | _dML | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c559273 _d559273 |
||