000			00851nam a2200241 a 4500
001			vtls000314101
003			UG-KaMUL
005			20250613003535.0
039			_a201303281117 _b 901 _c 201303281117 _d staff _c 201303260835 _d 901 _c 201303251556 _d staff _y 201303220906 _zstaff
040			_aUG-KaMUL
082			_aU 641.35
092			_aU 641.35 TAD
100			_aTadria, Sophie
245			_a Pro-Vitamin A carolenoid retention of traditionally processed orange -fleshed sweet potato products / _cby Sophie Tadria
260			_akampala, 2011
300			_axi, 82p. : _bill. ( col.) ; _c 29 cm
502			_aThesis (M.SC. Food Sc & Tech.) - makerere University, 2011.
504			_aincludes bibliographical references (p.72-82).
650			_aSweet potatoes
942			_2ddc _cBK
999			_c553058 _d553058