| 000 | 00701nam a22002411a 4500 | ||
|---|---|---|---|
| 001 | vtls000043626 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250608175350.0 | ||
| 008 | 050228s1986 enka 000 0 eng d | ||
| 039 |
_y200502281230 _z916 |
||
| 040 | _aUG-KaMUL | ||
| 082 | _a614.31 GRA | ||
| 100 | 1 | _aGracey, J.F. | |
| 245 | 0 |
_aMeat hygiene / _cJ.F. Gracey. |
|
| 250 | _a8th ed. | ||
| 260 |
_aLondon : _bELBS/Bailliere Tindall, _c1986. |
||
| 300 |
_ax, 517 p. : _bill. ; _c26 cm. |
||
| 500 | _aThird-5th editions published under title : Textbook of meat inspecti on, by H. Thornton. | ||
| 650 | _aMeat inspection. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c52478 _d52478 |
||