| 000 | 01050cam a2200301 a 4500 | ||
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| 001 | vtls000260937 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250612203348.0 | ||
| 020 | _a9780340939260 (pbk.) | ||
| 039 |
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| 040 |
_aDLC _d UG-KaMUL |
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| 082 | _a642.4 | ||
| 092 | _a642.4 FOS | ||
| 100 |
_aFoskett, David, _d 1951- |
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| 245 |
_aCeserani and Kinton's the theory of catering / _cDavid Foskett and Victor Ceserani. |
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| 246 | _aThe Theory of catering | ||
| 250 | _a11th ed. | ||
| 260 |
_aLondon : _bHodder Arnold, _c2007. |
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| 300 |
_axi, 705 p. : _bill. (some col.) ; _c25 cm. + _e 1 CD-ROM (4 3/4 in .) |
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| 500 | _aRev. ed. of: The theory of catering / Ronald Kinton, Victor Ceserani . 5th ed. 1984. | ||
| 650 | _aCaterers and catering. | ||
| 650 | _aFood service. | ||
| 700 | _aCeserani, Victor. | ||
| 700 |
_aKinton, Ronald. _t Theory of catering, |
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| 942 |
_2ddc _cBK |
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| 999 |
_c469159 _d469159 |
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