| 000 | 00852pam a22002651a 4500 | ||
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| 001 | vtls000243932 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250612202055.0 | ||
| 020 | _a0815509502 | ||
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_a201303121139 _b901 _c201208220959 _d 964 _y200806201425 _z 909 |
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| 040 | _aUG-KaMUL | ||
| 082 | _a660.62 | ||
| 092 | _a660.62 FER | ||
| 245 |
_aFermentation and biochemical engineering handbook : _bprinciples, p rocess design, and equipment / _cedited by Henry C. Vogel. |
||
| 260 |
_aPark Ridge, N.J. : _bNoyes Publications, _cc1983. |
||
| 300 |
_axv, 440 p. : _bill. ; _c25 cm. |
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| 440 | _aBiochemical engineering series | ||
| 504 | _aIncludes bibliographies and index. | ||
| 650 | _aBiochemical engineering. | ||
| 650 | _aFermentation. | ||
| 700 | _aVogel, Henry C. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c452711 _d452711 |
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