000			01210nam a2200325 a 4500
001			vtls000238698
003			UG-KaMUL
005			20250612201722.0
020			_a9241209011
022			_a05123054
039			_y200902161848 _z 909
040			_aUG-KaMUL
060			_aWHO WA 712 _bJ668e 2001
111			_aJoint FAO/WHO Expert Committee on Food Additive Meeting _n (55th : _d 2000 : Geneva, Switzerland)
245			_aEvaluation of certain food additives and contaminants.
260			_aGeneva : _bWorld Health Organisation, _c2001.
300			_ax, 107 p. : _bill. ; _c24 cm.
440			_aWHO Technical Report Series ; _v 901.
500			_aA meeting of the Joint FAO/WHO Expert Committee on Food Additives wa s held at the WHO Headquaters, Geneva from 6th to 15th June 2000.
504			_aIncludes bibliographical references
650			_aFood additives _x toxicity.
650			_aFood additives _x Analysis.
650			_aFlavouring agents _x analysis.
650			_aFood contamination.
710			_aWorld Health Organisation.
710			_aFood and Agriculture Organisation of the United Nations.
942			_2ddc _cBK
999			_c448304 _d448304