| 000 | 00977pam a22002891a 4500 | ||
|---|---|---|---|
| 001 | vtls000245025 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250612194703.0 | ||
| 020 | _a0895731282 (Verlag Chemie International : pbk.) | ||
| 039 |
_a201112061514 _b959 _y200804170833 _z 964 |
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| 040 | _aUG-KaMUL | ||
| 082 |
_a664.7525 _2 19 |
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| 092 | _a664.7525 MAN | ||
| 100 |
_aManley, D. J. R. _q (Duncan J. R.), _d 1938- |
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| 245 |
_aTechnology of biscuits, crackers, and cookies / _cD.J.R. Manley. |
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| 250 | _aAmerican ed. | ||
| 260 |
_aChichester, West Sussex : _bE. Horwood ; _a Deerfield Beach, Fla. : _bVerlag Chemie International [distributor], _c1983. |
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| 300 |
_a446 p. : _bill. ; _c23 cm. |
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| 440 | _aEllis Horwood series in food science and technology | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | _aBiscuits. | ||
| 650 | _aCrackers. | ||
| 650 | _aCookies. | ||
| 942 |
_2ddc _cBK |
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| 999 |
_c423715 _d423715 |
||