| 000 | 01095nam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | vtls000234326 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250612161840.0 | ||
| 020 | _a 0963552287 | ||
| 039 | 9 |
_a 200910201051 _b 901 _c 200910201050 _d 901 _c 200910201042 _d 918 _y 200710011019 _z 902 |
|
| 040 | _a UG-KaMUL | ||
| 082 | _a 613 | ||
| 092 | _a MISR 613 ALM | ||
| 092 | _a UNICEF 613 ALM | ||
| 100 | 1 | _a Almedon, Astier M. | |
| 245 | 1 | 0 |
_a Hygiene evaluation procedures : _b approach and methods for assessin g water and sanaitation-related hygine practices / _c Astier M.Almedom , Ursula Blumenthal, Lenore Manderson. |
| 260 |
_a London : _b International Nutrition Foundation for developing countr ies (INFDC), _c 1997 |
||
| 300 |
_a iv,122p. : _b ill. ; _c 23cm. |
||
| 504 | _a Includes bibliographical references | ||
| 650 | 0 | _a Hygiene. | |
| 700 | 1 | _a Blumenthal, Ursula. | |
| 700 | 1 | _a Manderson, Lenore. | |
| 710 | 2 | _a International nutrition Foundation for developing countries (INFDC) | |
| 942 |
_2ddc _cBK |
||
| 999 |
_c398800 _d398800 |
||