| 000 | 01432pam a2200373 a 4500 | ||
|---|---|---|---|
| 001 | vtls000353228 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250609201552.0 | ||
| 010 | _a 81-012422 | ||
| 020 | _a 0893521582 | ||
| 035 | _a 4679177 | ||
| 039 | 9 |
_y 202208231539 _z 958 |
|
| 040 |
_a DLC _c DLC _d DLC _d UG-KaMUL |
||
| 060 | _a QU 145 F6894 1980 | ||
| 082 | 0 | 0 |
_a 613.2 _2 19 |
| 092 | _a Q 613.2 FOO | ||
| 245 | 0 | 0 |
_a Food, nutrition, and evolution : _b food as an environmental factor in the genesis of human variability / _c edited by Dwain N. Walcher, No rman Kretchmer. |
| 260 |
_a New York : _b Masson Pub. USA, _c c1981. |
||
| 300 |
_a xi, 234 p. : _b ill. ; _c 27 cm. |
||
| 500 | _a Papers presented at the 5th international congress of the Internatio nal Organization for the Study of Human Development held May, 1980, in Campione, Italy. | ||
| 504 | _a Includes bibliographies and index. | ||
| 650 | 0 |
_a Nutrition _x congresses. |
|
| 650 | 0 |
_a Human evolution _x Congresses. |
|
| 650 | 0 |
_a Food habits _x Congresses. |
|
| 650 | 0 |
_a Celiac disease _x Congresses. |
|
| 650 | 2 |
_a Nutrition _x Congresses. |
|
| 650 | 2 |
_a Food preferences _x Congresses. |
|
| 650 | 2 |
_a Evolution _x Congresses. |
|
| 700 | 1 |
_a Walcher, Dwain N., _d 1915- |
|
| 700 | 1 |
_a Kretchmer, Norman, _d 1923- |
|
| 710 | 2 | _a International Organization for the Study of Human Development. | |
| 942 |
_2ddc _cBK |
||
| 999 |
_c378941 _d378941 |
||