| 000 | 00948nam a22002651a 4500 | ||
|---|---|---|---|
| 001 | vtls000184361 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250609155515.0 | ||
| 020 | _a 9251034141 | ||
| 039 | 9 |
_a 200701261135 _b 902 _y 200606301009 _z 957 |
|
| 040 | _a UG-KaMUL | ||
| 084 | _a FAO/WHO/CAC (08) 1/5B | ||
| 110 | _a Joint FAO/WHO Codex Alimentarius Commission. | ||
| 245 | 1 | 0 |
_a Codex alimentarius, vol. 5 b : _b tropical fresh fruits and vegetabl es / _c Joint FAO/WHO Codex Alimentarius Commission. |
| 246 | 3 | 0 | _a Tropical fresh fruits and vegetables. |
| 250 | _a 2nd ed. | ||
| 260 |
_a Rome : _b Food and Agriculture Organization of the United Nations, W orld Health Organization, _c 1993. |
||
| 300 |
_a vii, 67 p. ; _c 30 cm. |
||
| 650 | 0 | _a Food /x Standards. | |
| 650 | 0 | _a Tropical fruit. | |
| 650 | 0 | _a Tropical vegetables. | |
| 710 | 2 | _a Joint FAO/WHO Food Standards Programme. | |
| 942 |
_2ddc _cBK |
||
| 999 |
_c282647 _d282647 |
||