| 000 | 00961nam a2200229 a 4500 | ||
|---|---|---|---|
| 001 | vtls000181493 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250609155244.0 | ||
| 020 | _a 925104256x | ||
| 039 | 9 |
_a 200802181827 _b 916 _c 200606161215 _d 951 _y 200606161209 _z 951 |
|
| 040 | _a UG-KaMUL | ||
| 084 | _a FAO (08)32/148 | ||
| 245 | 0 | 0 |
_a Pesticide residues in food-1998 : _b report of the Joint Meeting of the FAO panel of experts on pesticide residues in the food and the envi ronment and the WHO Expert Group on the pesticide residues Rome, 20-29 September 1998 |
| 260 |
_a Rome : _b FAO, _c 1999. |
||
| 300 |
_a xix, 259 p. ; _c 30 cm. |
||
| 440 | 0 |
_a FAO plant production and protection paper; _v no.148 |
|
| 610 | 2 | _a Food and Agriculture Orgnanization of the United Nations. | |
| 650 | 0 |
_a Pestcides in food _y 1998. |
|
| 710 | 2 |
_a United Nations _b Food and Agriculture Orgnanization of the United N ations. |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c277817 _d277817 |
||